Potential of plant polyphenols to combat oxidative stress and inflammatory processes in farm animals
出版年份 2016 全文链接
标题
Potential of plant polyphenols to combat oxidative stress and inflammatory processes in farm animals
作者
关键词
-
出版物
JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
Volume 101, Issue 4, Pages 605-628
出版商
Wiley
发表日期
2016-07-26
DOI
10.1111/jpn.12579
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Metagenomic analysis of rumen microbial population in dairy heifers fed a high grain diet supplemented with dicarboxylic acids or polyphenols
- (2016) Roberta De Nardi et al. BMC Veterinary Research
- Natural polyphenols: potential in the prevention of sexually transmitted viral infections
- (2016) Abhijit A. Date et al. DRUG DISCOVERY TODAY
- Effects of Cocoa Husk Feeding on the Composition of Swine Intestinal Microbiota
- (2016) Damiano Magistrelli et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Hot topic: Early postpartum treatment of commercial dairy cows with nonsteroidal antiinflammatory drugs increases whole-lactation milk yield
- (2016) A.J. Carpenter et al. JOURNAL OF DAIRY SCIENCE
- Body condition score and plane of nutrition prepartum affect adipose tissue transcriptome regulators of metabolism and inflammation in grazing dairy cows during the transition period
- (2016) M. Vailati-Riboni et al. JOURNAL OF DAIRY SCIENCE
- Gender-related similarities and differences in the body distribution of grape seed flavanols in rats
- (2016) Maria Margalef et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Effect of tea polyphenols on production performance, egg quality, and hepatic antioxidant status of laying hens in vanadium-containing diets
- (2016) Z. H. Yuan et al. POULTRY SCIENCE
- The central role of hypothalamic inflammation in the acute illness response and cachexia
- (2016) Kevin G. Burfeind et al. SEMINARS IN CELL & DEVELOPMENTAL BIOLOGY
- Early-life stress origins of gastrointestinal disease: animal models, intestinal pathophysiology, and translational implications
- (2015) Calvin S. Pohl et al. AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY
- Effects of a plant product consisting of green tea and curcuma extract on milk production and the expression of hepatic genes involved in endoplasmic stress response and inflammation in dairy cows
- (2015) Anne Winkler et al. ARCHIVES OF ANIMAL NUTRITION
- A Review on the Structure-Function Relationship Aspect of Polysaccharides from Tea Materials
- (2015) Jian Bo Xiao et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Stress and inflammatory gene networks in bovine liver are altered by plane of dietary energy during late pregnancy
- (2015) M. Jawad Khan et al. FUNCTIONAL & INTEGRATIVE GENOMICS
- The effect of grape seed and grape marc meal extract on milk performance and the expression of genes of endoplasmic reticulum stress and inflammation in the liver of dairy cows in early lactation
- (2015) D.K. Gessner et al. JOURNAL OF DAIRY SCIENCE
- Prepartal dietary energy level affects peripartal bovine blood neutrophil metabolic, antioxidant, and inflammatory gene expression
- (2015) Z. Zhou et al. JOURNAL OF DAIRY SCIENCE
- Invited review: Inflammation during the transition to lactation: New adventures with an old flame
- (2015) B.J. Bradford et al. JOURNAL OF DAIRY SCIENCE
- Flavanol-Enriched Cocoa Powder Alters the Intestinal Microbiota, Tissue and Fluid Metabolite Profiles, and Intestinal Gene Expression in Pigs
- (2015) Saebyeol Jang et al. JOURNAL OF NUTRITION
- Reshaping faecal gut microbiota composition by the intake of trans-resveratrol and quercetin in high-fat sucrose diet-fed rats
- (2015) U. Etxeberria et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Polyphenols Inhibit Hepatitis C Virus Entry by a New Mechanism of Action
- (2015) Noémie Calland et al. JOURNAL OF VIROLOGY
- Long-term effects of oral tea polyphenols and Lactobacillus brevis M8 on biochemical parameters, digestive enzymes, and cytokines expression in broilers
- (2015) Hua-li Li et al. Journal of Zhejiang University-SCIENCE B
- Metabolic and Microbial Modulation of the Large Intestine Ecosystem by Non-Absorbed Diet Phenolic Compounds: A Review
- (2015) Juana Mosele et al. MOLECULES
- Soy Isoflavones and Breast Cancer Cell Lines: Molecular Mechanisms and Future Perspectives
- (2015) Alina Uifălean et al. MOLECULES
- Anti-inflammatory effect of anthocyanins via modulation of nuclear factor- B and mitogen-activated protein kinase signaling cascades
- (2015) S. Vendrame et al. NUTRITION REVIEWS
- Polyphenolic Compounds as Pancreatic Lipase Inhibitors
- (2015) Tina Buchholz et al. PLANTA MEDICA
- Dietary Fish Oil Inhibits Pro-Inflammatory and ER Stress Signalling Pathways in the Liver of Sows during Lactation
- (2015) Denise K. Gessner et al. PLoS One
- Supplementation of herbal plants differently modulated metabolic profile, insulin sensitivity, and oxidative stress in transition dairy cows fed various extruded oil seeds
- (2015) F. Hashemzadeh-Cigari et al. PREVENTIVE VETERINARY MEDICINE
- Sex-related differences in murine hepatic transcriptional and proteomic responses to TCDD
- (2015) Stephenie D. Prokopec et al. TOXICOLOGY AND APPLIED PHARMACOLOGY
- Modulation by gamithromycin and ketoprofen of in vitro and in vivo porcine lipopolysaccharide-induced inflammation
- (2015) Heidi Wyns et al. VETERINARY IMMUNOLOGY AND IMMUNOPATHOLOGY
- A review of the efficacy of dietary polyphenols in experimental models of inflammatory bowel diseases
- (2015) Derek A. Martin et al. Food & Function
- Skeletal muscle wasting in cachexia and sarcopenia: molecular pathophysiology and impact of exercise training
- (2015) T. Scott Bowen et al. Journal of Cachexia Sarcopenia and Muscle
- Feeding soybean meal increases the blood level of isoflavones and reduces the steroidogenic capacity in bovine corpora lutea, without affecting peripheral progesterone concentrations
- (2014) S. Cools et al. ANIMAL REPRODUCTION SCIENCE
- Downregulation of tumor necrosis factor and other proinflammatory biomarkers by polyphenols
- (2014) Subash C. Gupta et al. ARCHIVES OF BIOCHEMISTRY AND BIOPHYSICS
- Effects of dietary polyphenol-rich plant products from grape or hop on pro-inflammatory gene expression in the intestine, nutrient digestibility and faecal microbiota of weaned pigs
- (2014) Anja Fiesel et al. BMC Veterinary Research
- Mitohormesis
- (2014) Jeanho Yun et al. Cell Metabolism
- Identification of interspecific differences in phase II reactions: Determination of metabolites in the urine of 16 mammalian species exposed to environmental pyrene
- (2014) Aksorn Saengtienchai et al. ENVIRONMENTAL TOXICOLOGY AND CHEMISTRY
- Interplay between Anthocyanins and Gut Microbiota
- (2014) Ana Faria et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effect of dietary resveratrol in ameliorating aflatoxin B1-induced changes in broiler birds
- (2014) M. Sridhar et al. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
- Production performance, meat composition and oxidative susceptibility in broiler chicken fed with different phenolic compounds
- (2014) Kristina Starčević et al. JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE
- Evaluation of Antioxidant Activities of Ampelopsin and Its Protective Effect in Lipopolysaccharide-Induced Oxidative Stress Piglets
- (2014) Xiang Hou et al. PLoS One
- Effects of dietary supplementation of quercetin on performance, egg quality, cecal microflora populations, and antioxidant status in laying hens
- (2014) H. N. Liu et al. POULTRY SCIENCE
- High ambient temperature alleviates the inflammatory response and growth depression in pigs challenged with Escherichia coli lipopolysaccharide
- (2014) Paulo H.R.F. Campos et al. VETERINARY JOURNAL
- Effects of resveratrol and other polyphenols in hepatic steatosis
- (2014) Leixuri Aguirre WORLD JOURNAL OF GASTROENTEROLOGY
- Effects of resveratrol on gut microbiota and fat storage in a mouse model with high-fat-induced obesity
- (2014) Yi Qiao et al. Food & Function
- Caloric restriction ameliorates kidney ischaemia/reperfusion injury through PGC-1α-eNOS pathway and enhanced autophagy
- (2013) J. Lempiäinen et al. Acta Physiologica
- Mitochondrial hormesis links low-dose arsenite exposure to lifespan extension
- (2013) Sebastian Schmeisser et al. AGING CELL
- Plant components with specific activities against rumen methanogens
- (2013) A. Cieslak et al. Animal
- Long-Term Multivitamin Supplementation and Cognitive Function in Men
- (2013) Francine Grodstein et al. ANNALS OF INTERNAL MEDICINE
- Vitamin and Mineral Supplements in the Primary Prevention of Cardiovascular Disease and Cancer: An Updated Systematic Evidence Review for the U.S. Preventive Services Task Force
- (2013) Stephen P. Fortmann et al. ANNALS OF INTERNAL MEDICINE
- Dietary l-arginine supplementation attenuates lipopolysaccharide-induced inflammatory response in broiler chickens
- (2013) Jianzhuang Tan et al. BRITISH JOURNAL OF NUTRITION
- Polyphenols, Inflammation, and Cardiovascular Disease
- (2013) Christy C. Tangney et al. Current Atherosclerosis Reports
- Differences in the Glucuronidation of Resveratrol and Pterostilbene: Altered Enzyme Specificity and Potential Gender Differences
- (2013) Ryan W. Dellinger et al. Drug Metabolism and Pharmacokinetics
- Gender-dependent differences in uridine 5'-diphospho-glucuronosyltransferase have implications in metabolism and clearance of xenobiotics
- (2013) Wei Liu et al. Expert Opinion on Drug Metabolism & Toxicology
- Green Tea Polyphenols Alleviate Obesity in Broiler Chickens through the Regulation of Lipid-Metabolism-Related Genes and Transcription Factor Expression
- (2013) Jinbao Huang et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Impact of Polyphenols and Polyphenol-Rich Dietary Sources on Gut Microbiota Composition
- (2013) Usune Etxeberria et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Polyphenol compounds in the chicken/animal diet: from the past to the future
- (2013) P. F. Surai JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
- Epigallocatechin Gallate (EGCG) Stimulates Autophagy in Vascular Endothelial Cells
- (2013) Hae-Suk Kim et al. JOURNAL OF BIOLOGICAL CHEMISTRY
- Bioavailability of quercetin from its aglycone and its glucorhamnoside rutin in lactating dairy cows after intraduodenal administration
- (2013) A. Gohlke et al. JOURNAL OF DAIRY SCIENCE
- Influence of 4-week intraduodenal supplementation of quercetin on performance, glucose metabolism, and mRNA abundance of genes related to glucose metabolism and antioxidative status in dairy cows
- (2013) A. Gohlke et al. JOURNAL OF DAIRY SCIENCE
- TNFα Altered Inflammatory Responses, Impaired Health and Productivity, but Did Not Affect Glucose or Lipid Metabolism in Early-Lactation Dairy Cows
- (2013) Kai Yuan et al. PLoS One
- Influence of red wine polyphenols and ethanol on the gut microbiota ecology and biochemical biomarkers
- (2012) María Isabel Queipo-Ortuño et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Genome-wide transcript profiling indicates induction of energy-generating pathways and an adaptive immune response in the liver of sows during lactation
- (2012) Susann Rosenbaum et al. Comparative Biochemistry and Physiology D-Genomics & Proteomics
- Updated Knowledge about Polyphenols: Functions, Bioavailability, Metabolism, and Health
- (2012) J. M. Landete CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Healthy and Adverse Effects of Plant-Derived Functional Metabolites: The Need of Revealing their Content and Bioactivity in a Complex Food Matrix
- (2012) Teresa Lavecchia et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Animal models of toxicology testing: the role of pigs
- (2012) Kristi L Helke et al. Expert Opinion on Drug Metabolism & Toxicology
- A Dietary Resveratrol-Rich Grape Extract Prevents the Developing of Atherosclerotic Lesions in the Aorta of Pigs Fed an Atherogenic Diet
- (2012) María Azorín-Ortuño et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Effects of an extract of plant flavonoids (Bioflavex) on rumen fermentation and performance in heifers fed high-concentrate diets1
- (2012) J. Balcells et al. JOURNAL OF ANIMAL SCIENCE
- Effects of feeding dairy cows different legume-grass silages on milk phytoestrogen concentration
- (2012) A. Höjer et al. JOURNAL OF DAIRY SCIENCE
- Acute phase proteins in ruminants
- (2012) F. Ceciliani et al. Journal of Proteomics
- Antimicrobial activity of Sesbania grandiflora flower polyphenol extracts on some pathogenic bacteria and growth stimulatory effect on the probiotic organism Lactobacillus acidophilus
- (2012) Ratna China et al. MICROBIOLOGICAL RESEARCH
- Possible effects of dietary polyphenols on sugar absorption and digestion
- (2012) Gary Williamson MOLECULAR NUTRITION & FOOD RESEARCH
- Green tea powder and Lactobacillus plantarum affect gut microbiota, lipid metabolism and inflammation in high-fat fed C57BL/6J mice
- (2012) Ulrika Axling et al. Nutrition & Metabolism
- Flavonoids Inhibit the Respiratory Burst of Neutrophils in Mammals
- (2012) Milan Ciz et al. Oxidative Medicine and Cellular Longevity
- Interplay between rumen digestive disorders and diet-induced inflammation in dairy cattle
- (2012) Q. Zebeli et al. RESEARCH IN VETERINARY SCIENCE
- Vitamin E-sparing and vitamin E-independent antioxidative effects of the flavonol quercetin in growing pigs
- (2011) M. Luehring et al. ANIMAL FEED SCIENCE AND TECHNOLOGY
- Effect of anthocyanin-rich corn silage on digestibility, milk production and plasma enzyme activities in lactating dairy cows
- (2011) Kenji HOSODA et al. ANIMAL SCIENCE JOURNAL
- Potential Mechanisms by Which Polyphenol-Rich Grapes Prevent Obesity-Mediated Inflammation and Metabolic Diseases
- (2011) Chia-Chi Chuang et al. Annual Review of Nutrition
- Improving Glucose Metabolism With Resveratrol in a Swine Model of Metabolic Syndrome Through Alteration of Signaling Pathways in the Liver and Skeletal Muscle
- (2011) Thomas A. Burgess ARCHIVES OF SURGERY
- Autophagy, mitochondria and oxidative stress: cross-talk and redox signalling
- (2011) Jisun Lee et al. BIOCHEMICAL JOURNAL
- Cellular stress responses, hormetic phytochemicals and vitagenes in aging and longevity
- (2011) Vittorio Calabrese et al. BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE
- Effects of Flavonoids and other Polyphenols on Inflammation
- (2011) R. González et al. CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
- Polyphenol Supplementation as a Complementary Medicinal Approach to Treating Inflammatory Bowel Disease
- (2011) F. Biasi et al. CURRENT MEDICINAL CHEMISTRY
- The green tea polyphenol, epigallocatechin-3-gallate, inhibits hepatitis C virus entry
- (2011) Sandra Ciesek et al. HEPATOLOGY
- (−)-Epigallocatechin-3-gallate is a new inhibitor of hepatitis C virus entry
- (2011) Noémie Calland et al. HEPATOLOGY
- Interaction of zearalenone and soybean isoflavone in diets on the growth performance, organ development and serum parameters in prepubertal gilts
- (2011) D. F. Wang et al. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
- Inhibition of the pro-inflammatory NF-κB pathway by a grape seed and grape marc meal extract in intestinal epithelial cells
- (2011) D. K. Gessner et al. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
- Structural basis of species differences between human and experimental animal CYP1A1s in metabolism of 3,3′,4,4′,5-pentachlorobiphenyl
- (2011) Kiyoshi Yamazaki et al. JOURNAL OF BIOCHEMISTRY
- Modulation of Nrf2/ARE Pathway by Food Polyphenols: A Nutritional Neuroprotective Strategy for Cognitive and Neurodegenerative Disorders
- (2011) Giovanni Scapagnini et al. MOLECULAR NEUROBIOLOGY
- Effects of dietary polyphenol-rich grape products on intestinal microflora and gut morphology in broiler chicks
- (2011) A. Viveros et al. POULTRY SCIENCE
- Resveratrol supplementation abrogates pro-arteriogenic effects of intramyocardial vascular endothelial growth factor in a hypercholesterolemic swine model of chronic ischemia
- (2011) Louis M. Chu et al. SURGERY
- Tissue Distribution and Gender-Divergent Expression of 78 Cytochrome P450 mRNAs in Mice
- (2011) Helen J. Renaud et al. TOXICOLOGICAL SCIENCES
- Metabolic nuclear receptor signaling and the inflammatory acute phase response
- (2011) Nicolas Venteclef et al. TRENDS IN ENDOCRINOLOGY AND METABOLISM
- Prebiotic evaluation of cocoa-derived flavanols in healthy humans by using a randomized, controlled, double-blind, crossover intervention study
- (2010) Xenofon Tzounis et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Dietary RRR-α-tocopherol succinate attenuates lipopolysaccharide-induced inflammatory cytokines secretion in broiler chicks
- (2010) Xuhui Zhang et al. BRITISH JOURNAL OF NUTRITION
- Oral bioavailability of quercetin from different quercetin glycosides in dogs
- (2010) Marianne Reinboth et al. BRITISH JOURNAL OF NUTRITION
- Resveratrol Improves Myocardial Perfusion in a Swine Model of Hypercholesterolemia and Chronic Myocardial Ischemia
- (2010) M. P. Robich et al. CIRCULATION
- Black tea polyphenol theaflavin suppresses LPS-induced ICAM-1 and VCAM-1 expression via blockage of NF-κB and JNK activation in intestinal epithelial cells
- (2010) Young-A Song et al. INFLAMMATION RESEARCH
- Vitamin E supplementation during the dry period in dairy cattle. Part I: Adverse effect on incidence of mastitis postpartum in a double-blind randomized field trial
- (2010) R.J. Bouwstra et al. JOURNAL OF DAIRY SCIENCE
- Vitamin E supplementation during the dry period in dairy cattle. Part II: Oxidative stress following vitamin E supplementation may increase clinical mastitis incidence postpartum
- (2010) R.J. Bouwstra et al. JOURNAL OF DAIRY SCIENCE
- Effects of feeding polyphenols from pomegranate extract on health, growth, nutrient digestion, and immunocompetence of calves
- (2010) R.A. Oliveira et al. JOURNAL OF DAIRY SCIENCE
- Serum Amyloid A and Haptoglobin Concentrations and Liver Fat Percentage in Lactating Dairy Cows with Abomasal Displacement
- (2010) H. Guzelbektes et al. JOURNAL OF VETERINARY INTERNAL MEDICINE
- Pharmacodynamics of tepoxalin, sodium-salicylate and ketoprofen in an intravenous lipopolysaccharide inflammation model in broiler chickens
- (2010) S. De BOEVER et al. JOURNAL OF VETERINARY PHARMACOLOGY AND THERAPEUTICS
- Early weaning stress impairs development of mucosal barrier function in the porcine intestine
- (2009) Feli Smith et al. AMERICAN JOURNAL OF PHYSIOLOGY-GASTROINTESTINAL AND LIVER PHYSIOLOGY
- Characterization of an intravenous lipopolysaccharide inflammation model in broiler chickens
- (2009) S. De Boever et al. AVIAN PATHOLOGY
- Hypothalamic inflammation and energy homeostasis: Resolving the paradox
- (2009) Joshua P. Thaler et al. FRONTIERS IN NEUROENDOCRINOLOGY
- Effect of a Low Dose of Dietary Resveratrol on Colon Microbiota, Inflammation and Tissue Damage in a DSS-Induced Colitis Rat Model
- (2009) Mar Larrosa et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Metabolic changes in dairy cows induced by oral, low-dose interferon-alpha treatment1
- (2009) E. Trevisi et al. JOURNAL OF ANIMAL SCIENCE
- Plant polyphenols associated with vitamin E can reduce plasma lipoperoxidation in dairy cows given n-3 polyunsaturated fatty acids
- (2009) M. Gobert et al. JOURNAL OF DAIRY SCIENCE
- A protective role of nuclear factor-erythroid 2-related factor-2 (Nrf2) in inflammatory disorders
- (2009) Jiyoung Kim et al. MUTATION RESEARCH-FUNDAMENTAL AND MOLECULAR MECHANISMS OF MUTAGENESIS
- The effect and mode of action of saponins on the microbial populations and fermentation in the rumen and ruminant production
- (2009) A. K. Patra et al. NUTRITION RESEARCH REVIEWS
- Dietary polyphenols can modulate the intestinal inflammatory response
- (2009) Béatrice Romier et al. NUTRITION REVIEWS
- The effects of berberine on the magnitude of the acute inflammatory response induced by Escherichia coli lipopolysaccharide in broiler chickens
- (2009) Y. B. Shen et al. POULTRY SCIENCE
- Antioxidants prevent health-promoting effects of physical exercise in humans
- (2009) M. Ristow et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Deconjugation and Degradation of Flavonol Glycosides by Pig Cecal Microbiota Characterized by Fluorescence in Situ Hybridization (FISH)
- (2008) Eva-Maria Hein et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Nutritive and Antioxidative Potential of Fresh and Stored Pomegranate Industrial Byproduct as a Novel Beef Cattle Feed
- (2008) Ariel Shabtay et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Dietary green tea polyphenols do not affect vitamin E status, antioxidant capacity and meat quality of growing pigs
- (2008) K. Augustin et al. JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION
- Effects of Inflammatory Conditions on Liver Activity in Puerperium Period and Consequences for Performance in Dairy Cows
- (2008) G. Bertoni et al. JOURNAL OF DAIRY SCIENCE
- Hormetic Dietary Phytochemicals
- (2008) Tae Gen Son et al. NEUROMOLECULAR MEDICINE
- Effect of Grape Pomace Concentrate and Vitamin E on Digestibility of Polyphenols and Antioxidant Activity in Chickens
- (2008) A. Brenes et al. POULTRY SCIENCE
- Influence of Grape Seed Proanthocyanidin Extract in Broiler Chickens: Effect on Chicken Coccidiosis and Antioxidant Status
- (2008) M. L. Wang et al. POULTRY SCIENCE
- Subacute ruminal acidosis in dairy cows: The physiological causes, incidence and consequences
- (2008) J.C. Plaizier et al. VETERINARY JOURNAL
- Biological response of chickens (Gallus gallus domesticus) induced by corticosterone and a bacterial endotoxin
- (2007) Shaniko Shini et al. COMPARATIVE BIOCHEMISTRY AND PHYSIOLOGY B-BIOCHEMISTRY & MOLECULAR BIOLOGY
- Modulation of Nrf2-mediated antioxidant and detoxifying enzyme induction by the green tea polyphenol EGCG
- (2007) Hye-Kyung Na et al. FOOD AND CHEMICAL TOXICOLOGY
Add your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload NowAsk a Question. Answer a Question.
Quickly pose questions to the entire community. Debate answers and get clarity on the most important issues facing researchers.
Get Started