Lipopeptide Biosurfactants from Bacillus spp.: Types, Production, Biological Activities, and Applications in Food
出版年份 2022 全文链接
标题
Lipopeptide Biosurfactants from Bacillus spp.: Types, Production, Biological Activities, and Applications in Food
作者
关键词
-
出版物
JOURNAL OF FOOD QUALITY
Volume 2022, Issue -, Pages 1-19
出版商
Hindawi Limited
发表日期
2022-04-28
DOI
10.1155/2022/3930112
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