Identification of the Aroma Compounds of Ocimum americanum as a Function of Growth Stages and their In Vitro Antioxidant and Anti-inflammatory Potential

Essential Oils of Lamiaceae Family Plants as Antifungals

(2020) Tomasz M. Karpiński   Biomolecules

Impact evaluation of growth stage and species on morpho-physiological traits and bioactive constituent of essential oil in Ocimum through multi-year experiment

(2020) Amarjeet S. Thounaojam et al.   INDUSTRIAL CROPS AND PRODUCTS

Effect of Natural Drying Methods on Flavour Profile of Camphor Rich Ocimum americanum L. from North India

(2019) M. BISHT et al.   ASIAN JOURNAL OF CHEMISTRY

Comprehensive approaches on the chemical constituents and pharmacological properties of flowers and leaves of American basil (Ocimum americanum L)

(2019) Gokhan Zengin et al.   FOOD RESEARCH INTERNATIONAL

Antibacterial and norfloxacin potentiation activities of Ocimum americanum L. against methicillin resistant Staphylococcus aureus

(2017) S.O. Oyedemi et al.   SOUTH AFRICAN JOURNAL OF BOTANY

Evaluation of Ocimum americanum essential oil as an additive in red drum ( Sciaenops ocellatus ) diets

(2016) Fernando J. Sutili et al.   FISH & SHELLFISH IMMUNOLOGY

The use ofOcimum americanumessential oil against the pathogensAeromonas hydrophilaandGyrodactylussp. in silver catfish (Rhamdia quelen)

(2016) F.J. Sutili et al.   LETTERS IN APPLIED MICROBIOLOGY

Anesthetic activity of the essential oil of Ocimum americanum in Rhamdia quelen (Quoy & Gaimard, 1824) and its effects on stress parameters

(2015) Lenise de Lima Silva et al.   Neotropical Ichthyology

Antioxidant and cytotoxic activities of essential oil of Ocimum canum Sims. from India

(2015) M. Tamil Selvi et al.   Journal of Saudi Chemical Society

Chemical composition and antifungal activity of essential oils from Ocimum species

(2014) Priscila R.N. Vieira et al.   INDUSTRIAL CROPS AND PRODUCTS

Changes in aroma profiles of 11 Indian Ocimum taxa during plant ontogeny

(2013) R. C. Padalia et al.   ACTA PHYSIOLOGIAE PLANTARUM

Anti-inflammatory Activity of Ocimum americanum L. Essential Oil in Experimental Model of Zymosan-Induced Arthritis

(2013) Alciléia Nunes Yamada et al.   AMERICAN JOURNAL OF CHINESE MEDICINE

Changes in Essential Oil Content and Composition of Catnip (Nepeta catariaL.) During Different Developmental Stages

(2013) Shirin Mohammadi et al.   Journal of Essential Oil Bearing Plants

Variation in essential oil composition ofOcimum americanumL. from north-western Himalayan region

(2013) S. Singh et al.   JOURNAL OF ESSENTIAL OIL RESEARCH

Exploring compositional diversity in the essential oils of 34 Ocimum taxa from Indian flora

(2012) Ram S. Verma et al.   INDUSTRIAL CROPS AND PRODUCTS

Inhibitory effect of aromatic herbs, lavender, sage and chamomile against herpes simplex virus infection

(2011) Yucharoen   AFRICAN JOURNAL OF BIOTECHNOLOGY

Variation in the volatile terpenoids of two industrially important basil (Ocimum basilicum L.) cultivars during plant ontogeny in two different cropping seasons from India

(2011) Ram Swaroop Verma et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Antioxidant activities of the essential oils and methanol extracts from myrtle (Myrtus communis var. italica L.) leaf, stem and flower

(2010) Wissem Aidi Wannes et al.   FOOD AND CHEMICAL TOXICOLOGY

Effect of growth stage on the content and composition of the essential oil and phenolic fraction of sweet marjoram (Origanum majorana L.)

(2009) Ibtissem Hamrouni Sellami et al.   INDUSTRIAL CROPS AND PRODUCTS

Atividade potencialmente alelopática do óleo essencial de Ocimum americanum

(2009) A.P.S. Souza Filho et al.   Planta Daninha

Content, Composition, and Bioactivity of the Essential Oils of Three Basil Genotypes as a Function of Harvesting

(2007) Valtcho D. Zheljazkov et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY