N-Acetyl-d-glucosamine Inhibition of Hexokinase Results in Downregulation of the Phenylpropanoid Metabolic Pathway and Decreased Resistance to Brown Rot in Peach Fruit
出版年份 2022 全文链接
标题
N-Acetyl-d-glucosamine Inhibition of Hexokinase Results in Downregulation of the Phenylpropanoid Metabolic Pathway and Decreased Resistance to Brown Rot in Peach Fruit
作者
关键词
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出版物
JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
Volume 70, Issue 12, Pages 3917-3928
出版商
American Chemical Society (ACS)
发表日期
2022-03-18
DOI
10.1021/acs.jafc.1c06573
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