Radix Puerariae thomsonii polysaccharide (RPP) improves inflammation and lipid peroxidation in alcohol and high-fat diet mice by regulating gut microbiota
出版年份 2022 全文链接
标题
Radix Puerariae thomsonii polysaccharide (RPP) improves inflammation and lipid peroxidation in alcohol and high-fat diet mice by regulating gut microbiota
作者
关键词
Radix Puerariae thomsonii, polysaccharide (RPP), Inflammation, Lipid peroxidation, Intestinal barrier, Gut microbiota, Fatty liver disease
出版物
INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
Volume 209, Issue -, Pages 858-870
出版商
Elsevier BV
发表日期
2022-04-18
DOI
10.1016/j.ijbiomac.2022.04.067
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