Organic Food Consumption During the Complementary Feeding Period and Respiratory or Allergic Diseases Up to Age 5.5 Years in the ELFE Cohort

Diet during pregnancy: Influence of social characteristics and migration in the ELFE cohort

(2021) Manik Kadawathagedara et al.   Maternal and Child Nutrition

The 2019 European Union report on pesticide residues in food

(2021) et al.   EFSA Journal

Different Measures of Diet Diversity During Infancy and the Association with Childhood Food Allergy in a UK Birth Cohort Study

(2020) Carina Venter et al.   Journal of Allergy and Clinical Immunology-In Practice

Respiratory and Allergic Effects in Children Exposed to Pesticides—A Systematic Review

(2020) Rafael Junqueira Buralli et al.   International Journal of Environmental Research and Public Health

Identifying Shared Risk Genes for Asthma, Hay Fever, and Eczema by Multi-Trait and Multiomic Association Analyses

(2020) Hongping Guo et al.   Frontiers in Genetics

The External Exposome and Food Allergy

(2020) Timothy P. Moran   CURRENT ALLERGY AND ASTHMA REPORTS

Characteristics associated with feeding organic foods during complementary feeding: the nationwide Étude Longitudinale Française depuis l’Enfance (ELFE) birth cohort

(2020) Blandine de Lauzon-Guillain et al.   BRITISH JOURNAL OF NUTRITION

Occurrence of environmental pollutants in foodstuffs: A review of organic vs. conventional food

(2019) Neus González et al.   FOOD AND CHEMICAL TOXICOLOGY

Genome-wide association analysis of 350 000 Caucasians from the UK Biobank identifies novel loci for asthma, hay fever and eczema.

(2019) Åsa Johansson et al.   HUMAN MOLECULAR GENETICS

Shared and distinct genetic risk factors for childhood-onset and adult-onset asthma: genome-wide and transcriptome-wide studies

(2019) Milton Pividori et al.   Lancet Respiratory Medicine

Cohort Profile: The French National cohort of children ELFE: birth to 5 years

(2019) Marie Aline Charles et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

The role of environmental factors in allergy: A critical reappraisal

(2018) Stefanie Gilles et al.   EXPERIMENTAL DERMATOLOGY

Breastfeeding initiation and duration in France: The importance of intergenerational and previous maternal breastfeeding experiences — results from the nationwide ELFE study

(2018) Sandra Wagner et al.   MIDWIFERY

Human health implications of organic food and organic agriculture: a comprehensive review

(2017) Axel Mie et al.   Environmental Health

Complementary Feeding

(2017) Mary Fewtrell et al.   JOURNAL OF PEDIATRIC GASTROENTEROLOGY AND NUTRITION

Factors associated with the introduction of complementary feeding in the French ELFE cohort study

(2017) Marie Bournez et al.   Maternal and Child Nutrition

Allergens labeling on French processed foods - an Oqali study

(2017) Charlène Battisti et al.   Food Science & Nutrition

Health and dietary traits of organic food consumers: results from the NutriNet-Santé study

(2015) Julia Baudry et al.   BRITISH JOURNAL OF NUTRITION

Risk factors for asthma: is prevention possible?

(2015) Richard Beasley et al.   LANCET

Increased food diversity in the first year of life is inversely associated with allergic diseases

(2014) Caroline Roduit et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Reduced risk of pre-eclampsia with organic vegetable consumption: results from the prospective Norwegian Mother and Child Cohort Study

(2014) H. Torjusen et al.   BMJ Open

Agricultural exposure and asthma risk in the AGRICAN French cohort

(2013) Isabelle Baldi et al.   INTERNATIONAL JOURNAL OF HYGIENE AND ENVIRONMENTAL HEALTH

Trends in perinatal health in France from 1995 to 2010. Results from the French National Perinatal Surveys

(2012) B. Blondel et al.   JOURNAL DE GYNECOLOGIE OBSTETRIQUE ET BIOLOGIE DE LA REPRODUCTION

Health effects of an organic diet-consumer experiences in the Netherlands

(2012) Lucy PL van de Vijver et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Association Between Organic Dietary Choice During Pregnancy and Hypospadias in Offspring: A Study of Mothers of 306 Boys Operated on for Hypospadias

(2012) Jeppe Schultz Christensen et al.   JOURNAL OF UROLOGY

Lifestyle factors and sensitization in children - the ALADDIN birth cohort

(2011) F. Stenius et al.   ALLERGY

OQALI: A French database on processed foods

(2010) C. Menard et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Is the prevalence of asthma declining? Systematic review of epidemiological studies

(2009) C. Anandan et al.   ALLERGY