Hydroxy Selenomethionine Improves Meat Quality through Optimal Skeletal Metabolism and Functions of Selenoproteins of Pigs under Chronic Heat Stress
出版年份 2021 全文链接
标题
Hydroxy Selenomethionine Improves Meat Quality through Optimal Skeletal Metabolism and Functions of Selenoproteins of Pigs under Chronic Heat Stress
作者
关键词
-
出版物
Antioxidants
Volume 10, Issue 10, Pages 1558
出版商
MDPI AG
发表日期
2021-09-30
DOI
10.3390/antiox10101558
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