Synergistic effect betweenHelichrysum italicumessential oil and cold nitrogen plasma againstStaphylococcus aureusbiofilms on different food-contact surfaces

The specific antibacterial effect of the Salvia oil nanoliposomes against Staphylococcus aureus biofilms on milk container

(2016) Haiying Cui et al.   FOOD CONTROL

Antibiofilm activity of essential oils and plant extracts against Staphylococcus aureus and Escherichia coli biofilms

(2016) Mitra Mohammadi Bazargani et al.   FOOD CONTROL

Antibacterial activity and mechanism of cinnamon essential oil against Escherichia coli and Staphylococcus aureus

(2016) Yunbin Zhang et al.   FOOD CONTROL

Bacterial protease-triggered clove oil release from proteoliposomes against S. aureus biofilms on dried soybean curd

(2016) Haiying Cui et al.   RSC Advances

Nanoliposomes containing Eucalyptus citriodora as antibiotic with specific antimicrobial activity

(2015) Lin Lin et al.   CHEMICAL COMMUNICATIONS

The specific antibacterial activity of liposome-encapsulated Clove oil and its application in tofu

(2015) Haiying Cui et al.   FOOD CONTROL

Antibacterial Activity ofHelichrysum italicumOil on Vegetables and Its Mechanism of Action

(2015) Haiying Cui et al.   JOURNAL OF FOOD PROCESSING AND PRESERVATION

Evaluation of the Treatment of Both Sides of Raw Chicken Breasts with an Atmospheric Pressure Plasma Jet for the Inactivation of Escherichia coli

(2014) Hae In Yong et al.   Foodborne Pathogens and Disease

Optimization of tetrazolium salt assay for Pseudomonas aeruginosa biofilm using microtiter plate method

(2014) Parastoo Sabaeifard et al.   JOURNAL OF MICROBIOLOGICAL METHODS

Antibacterial mode of action of Cudrania tricuspidata fruit essential oil, affecting membrane permeability and surface characteristics of food-borne pathogens

(2013) Vivek K. Bajpai et al.   FOOD CONTROL

Selected Antimicrobial Essential Oils Eradicate Pseudomonas spp. and Staphylococcus aureus Biofilms

(2012) Nicole L. Kavanaugh et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Antimicrobial properties of cyclodextrin–antiseptics-complexes determined by microplate laser nephelometry and ATP bioluminescence assay

(2012) Susanne Finger et al.   INTERNATIONAL JOURNAL OF PHARMACEUTICS

Efficacy of combination oral antimicrobial agents against biofilm-embedded methicillin-resistant Staphylococcus aureus

(2012) Wen-Shiann Wu et al.   JOURNAL OF MICROBIOLOGY IMMUNOLOGY AND INFECTION

Resistance of bacterial biofilms to disinfectants: a review

(2011) A. Bridier et al.   BIOFOULING

Removal of Listeria monocytogenes, Staphylococcus aureus and Escherichia coli O157:H7 biofilms on stainless steel using scallop shell powder

(2011) Tulay Bodur et al.   FOOD CONTROL

Chemical diversity in curry leaf (Murraya koenigii) essential oils

(2010) B.R. Rajeswara Rao et al.   FOOD CHEMISTRY

Determination of the antibiofilm, antiadhesive, and anti-MRSA activities of seven Salvia species

(2010) AmalG Al-Bakri et al.   Pharmacognosy Magazine

Evaluation of growth and transfer of Staphylococcus aureus from poultry meat to surfaces of stainless steel and polyethylene and their disinfection

(2009) Patrícia da Silva Malheiros et al.   FOOD CONTROL