Review controlling Listeria monocytogenes in ready-to-eat meat and poultry products: An overview of outbreaks, current legislations, challenges, and future prospects

标题
Review controlling Listeria monocytogenes in ready-to-eat meat and poultry products: An overview of outbreaks, current legislations, challenges, and future prospects
作者
关键词
Listeriosis outbreak, Regulation, Biofilm control, Enzyme-based strategy
出版物
TRENDS IN FOOD SCIENCE & TECHNOLOGY
Volume 116, Issue -, Pages 24-35
出版商
Elsevier BV
发表日期
2021-07-10
DOI
10.1016/j.tifs.2021.07.014

向作者/读者发起求助以获取更多资源

Reprint

联系作者

Find Funding. Review Successful Grants.

Explore over 25,000 new funding opportunities and over 6,000,000 successful grants.

Explore

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation