Transcriptome analysis reveals the metabolisms of starch degradation and ethanol fermentation involved in alcoholic off-flavour development in kiwifruit during ambient storage
出版年份 2021 全文链接
标题
Transcriptome analysis reveals the metabolisms of starch degradation and ethanol fermentation involved in alcoholic off-flavour development in kiwifruit during ambient storage
作者
关键词
Transcriptome analysis, Alcoholic off-flavour, Kiwifruit, Metabolic pathway, Storage
出版物
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 180, Issue -, Pages 111621
出版商
Elsevier BV
发表日期
2021-06-16
DOI
10.1016/j.postharvbio.2021.111621
参考文献
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