Tick salivary gland extract induces alpha‐gal syndrome in alpha‐gal deficient mice

Diagnostic Testing for Galactose-alpha-1,3-galactose (Alpha-gal), United States, 2010–2018

(2021) Alison M. Binder et al.   ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY

On the cause and consequences of IgE to galactose-α-1,3-galactose: A report from the National Institute of Allergy and Infectious Disease Workshop on Understanding IgE-Mediated Mammalian Meat Allergy

(2020) Thomas A.E. Platts-Mills et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Glycolipid-Mediated Basophil Activation in Alpha-Gal Allergy

(2020) Onyinye I. Iweala et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Role and Mechanism of Galactose-Alpha-1,3-Galactose in the Elicitation of Delayed Anaphylactic Reactions to Red Meat

(2019) Christiane Hilger et al.   CURRENT ALLERGY AND ASTHMA REPORTS

Alpha-gal phenotypes- lessons from various patient populations

(2019) Michael Levin. et al.   ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY

Cutaneous Exposure to Clinically Relevant Lone Star Ticks Promotes IgE Production and Hypersensitivity through CD4+ T Cell– and MyD88-Dependent Pathways in Mice

(2019) Jessica L. Chandrasekhar et al.   JOURNAL OF IMMUNOLOGY

Discovery of Alpha-Gal-Containing Antigens in North American Tick Species Believed to Induce Red Meat Allergy

(2019) Gary Crispell et al.   Frontiers in Immunology

The changing face of anaphylaxis in adults and adolescents

(2018) Debendra Pattanaik et al.   ANNALS OF ALLERGY ASTHMA & IMMUNOLOGY

Genetic diversity between mouse strains allows identification of the CC027/GeniUnc strain as an orally reactive model of peanut allergy

(2018) Kelly Orgel et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Two galactose-α-1,3-galactose carrying peptidases from pork kidney mediate anaphylactogenic responses in delayed meat allergy

(2016) C. Hilger et al.   ALLERGY

High prevalence of sIgE to Galactose-α-1,3-galactose in rural pre-Alps area: a cross-sectional study

(2016) D. Villalta et al.   CLINICAL AND EXPERIMENTAL ALLERGY

Amblyomma sculptum tick saliva: α-Gal identification, antibody response and possible association with red meat allergy in Brazil

(2016) Ricardo Nascimento Araujo et al.   INTERNATIONAL JOURNAL FOR PARASITOLOGY

Haemaphysalis longicornistick bites are a possible cause of red meat allergy in Japan

(2015) Y. Chinuki et al.   ALLERGY

Delayed clinical and ex vivo response to mammalian meat in patients with IgE to galactose-alpha-1,3-galactose

(2014) Scott P. Commins et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Galactose-alpha-1,3-galactose sensitization is a prerequisite for pork-kidney allergy and cofactor-related mammalian meat anaphylaxis

(2014) Jörg Fischer et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Identification of galactose-α-1,3-galactose in the gastrointestinal tract of the tickIxodes ricinus; possible relationship with red meat allergy

(2013) C. Hamsten et al.   ALLERGY

Anaphylaxis to pork kidney is related to IgE antibodies specific for galactose-alpha-1,3-galactose

(2012) M. Morisset et al.   ALLERGY

The relevance of tick bites to the production of IgE antibodies to the mammalian oligosaccharide galactose-α-1,3-galactose

(2011) Scott P. Commins et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Delayed anaphylaxis, angioedema, or urticaria after consumption of red meat in patients with IgE antibodies specific for galactose-α-1,3-galactose

(2008) Scott P. Commins et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

The Galα1,3Galβ1,4GlcNAc-R (α-Gal) epitope: A carbohydrate of unique evolution and clinical relevance

(2007) Bruce A. Macher et al.   BIOCHIMICA ET BIOPHYSICA ACTA-GENERAL SUBJECTS