Drying methods affect the extracts and essential oil of Mentha aquatica L

标题
Drying methods affect the extracts and essential oil of Mentha aquatica L
作者
关键词
Drying methods, Mentha aquatica, L., Essential oil, Polyphenol, Antibacterial activity, Antioxidant activity
出版物
Food Bioscience
Volume 41, Issue -, Pages 101007
出版商
Elsevier BV
发表日期
2021-03-27
DOI
10.1016/j.fbio.2021.101007

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