In vitro release of grape-seed polyphenols encapsulated from uncoated and chitosan-coated liposomes

出版年份 2016 全文链接

标题

作者

关键词

Release, Grape-seed extract, Polyphenols, Chitosan, Encapsulation, Liposomes, Release models

出版物

Volume 88, Issue -, Pages 105-113

出版商

Elsevier BV

发表日期

2016-02-20

DOI

10.1016/j.foodres.2016.02.010

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