Nudging healthier food and beverage choices through salience and priming. Evidence from a systematic review

出版年份 2016 全文链接

标题

作者

关键词

Nudging, Behavioral economics, Choice architecture, Food and beverage choices

出版物

Volume 51, Issue -, Pages 47-64

出版商

Elsevier BV

发表日期

2016-02-16

DOI

10.1016/j.foodqual.2016.02.009

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