Genotyping-by-sequencing based QTL mapping identified a novel waxy allele contributing to high amylose starch in wheat
出版年份 2021 全文链接
标题
Genotyping-by-sequencing based QTL mapping identified a novel waxy allele contributing to high amylose starch in wheat
作者
关键词
-
出版物
EUPHYTICA
Volume 217, Issue 6, Pages -
出版商
Springer Science and Business Media LLC
发表日期
2021-06-02
DOI
10.1007/s10681-021-02861-5
参考文献
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