Biomarkers and Fatty Fish Intake: A Randomized Controlled Trial in Norwegian Preschool Children
出版年份 2021 全文链接
标题
Biomarkers and Fatty Fish Intake: A Randomized Controlled Trial in Norwegian Preschool Children
作者
关键词
-
出版物
JOURNAL OF NUTRITION
Volume -, Issue -, Pages -
出版商
Oxford University Press (OUP)
发表日期
2021-03-31
DOI
10.1093/jn/nxab112
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Important roles of dietary taurine, creatine, carnosine, anserine and 4-hydroxyproline in human nutrition and health
- (2020) Guoyao Wu AMINO ACIDS
- Dietary Intake and Biomarkers of Folate and Cobalamin Status in Norwegian Preschool Children: The FINS-KIDS Study
- (2020) Beate S Solvik et al. JOURNAL OF NUTRITION
- Fatty Acid Reference Intervals in Red Blood Cells among Pregnant Women in Norway–Cross Sectional Data from the ‘Little in Norway’ Cohort
- (2020) Pedro Araujo et al. Nutrients
- Is high oily fish intake achievable and how does it affect nutrient status in 8–9-year-old children?: the FiSK Junior trial
- (2019) Stine Vuholm et al. EUROPEAN JOURNAL OF NUTRITION
- Biomarkers of Nutrition and Health: New Tools for New Approaches
- (2019) Picó et al. Nutrients
- A Global Review of Food-Based Dietary Guidelines
- (2019) Anna Herforth et al. Advances in Nutrition
- TMAO, creatine and 1-methylhistidine in serum and urine are potential biomarkers of cod and salmon intake: a randomised clinical trial in adults with overweight or obesity
- (2019) Ingrid V. Hagen et al. EUROPEAN JOURNAL OF NUTRITION
- Vitamin D status in preschool children and its relations to vitamin D sources and body mass index – the FINS-KIDS study
- (2019) Lisa K. Midtbø et al. NUTRITION
- Biomarkers of meat and seafood intake: an extensive literature review
- (2019) Cătălina Cuparencu et al. Genes and Nutrition
- Fatty fish intake and cognitive function: FINS-KIDS, a randomized controlled trial in preschool children
- (2018) Jannike Øyen et al. BMC Medicine
- Iodine status in Norwegian preschool children and associations with dietary iodine sources: the FINS-KIDS study
- (2018) Ive Nerhus et al. EUROPEAN JOURNAL OF NUTRITION
- The effects of fatty fish intake on adolescents’ nutritional status and associations with attention performance: results from the FINS-TEENS randomized controlled trial
- (2018) Katina Handeland et al. Nutrition Journal
- Vitamin D deficiency in childhood: old lessons and current challenges
- (2018) Roberto Antonucci et al. JOURNAL OF PEDIATRIC ENDOCRINOLOGY & METABOLISM
- The effect of Atlantic salmon consumption on the cognitive performance of preschool children – A randomized controlled trial
- (2018) Hans Demmelmair et al. CLINICAL NUTRITION
- Fatty fish, hair mercury and cognitive function in Norwegian preschool children: Results from the randomized controlled trial FINS-KIDS
- (2018) Ingrid Kvestad et al. ENVIRONMENT INTERNATIONAL
- The metabolic fate of isotopically labeled trimethylamine- N -oxide (TMAO) in humans
- (2017) Siraphat Taesuwan et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Combined Measurement of 6 Fat-Soluble Vitamins and 26 Water-Soluble Functional Vitamin Markers and Amino Acids in 50 μL of Serum or Plasma by High-Throughput Mass Spectrometry
- (2016) Øivind Midttun et al. ANALYTICAL CHEMISTRY
- The effect of proteins from animal source foods on heme iron bioavailability in humans
- (2016) Fernando Pizarro et al. FOOD CHEMISTRY
- Exposome-Explorer: a manually-curated database on biomarkers of exposure to dietary and environmental factors
- (2016) Vanessa Neveu et al. NUCLEIC ACIDS RESEARCH
- Scientific Report of the 2015 Dietary Guidelines Advisory Committee. Washington, DC: US Departments of Agriculture and Health and Human Services, 2015
- (2016) Shelley McGuire Advances in Nutrition
- Characterizing Blood Metabolomics Profiles Associated with Self-Reported Food Intakes in Female Twins
- (2016) Tess Pallister et al. PLoS One
- Nontargeted Metabolite Profiling Discriminates Diet-Specific Biomarkers for Consumption of Whole Grains, Fatty Fish, and Bilberries in a Randomized Controlled Trial
- (2014) Kati Hanhineva et al. JOURNAL OF NUTRITION
- Biomarkers of Nutrition for Development—Iodine Review
- (2014) Fabian Rohner et al. JOURNAL OF NUTRITION
- Health benefits of seafood; Is it just the fatty acids?
- (2013) Elizabeth K. Lund FOOD CHEMISTRY
- 2013 AHA/ACC Guideline on Lifestyle Management to Reduce Cardiovascular Risk
- (2013) Robert H. Eckel et al. JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY
- Discovery of exposure markers in urine for Brassica-containing meals served with different protein sources by UPLC-qTOF-MS untargeted metabolomics
- (2013) Maj-Britt Schmidt Andersen et al. Metabolomics
- Physiology and Pathophysiology of Carnosine
- (2013) Alexander A. Boldyrev et al. PHYSIOLOGICAL REVIEWS
- Establishment of a seafood index to assess the seafood consumption in pregnant women
- (2013) Maria W. Markhus et al. Food & Nutrition Research
- High-throughput, low-volume, multianalyte quantification of plasma metabolites related to one-carbon metabolism using HPLC-MS/MS
- (2012) Øivind Midttun et al. ANALYTICAL AND BIOANALYTICAL CHEMISTRY
- Dietary methods and biomarkers of omega 3 fatty acids: a systematic review
- (2012) Lluis Serra-Majem et al. BRITISH JOURNAL OF NUTRITION
- Use of mass spectrometry fingerprinting to identify urinary metabolites after consumption of specific foods
- (2011) Amanda J Lloyd et al. AMERICAN JOURNAL OF CLINICAL NUTRITION
- Determining iron bio-availability with a constant heme iron value
- (2011) H.C. Schönfeldt et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
- A short food frequency questionnaire to assess intake of seafood and n-3 supplements: validation with biomarkers
- (2011) Lisbeth Dahl et al. Nutrition Journal
- Dioxins, polychlorinated biphenyls, methyl mercury and omega-3 polyunsaturated fatty acids as biomarkers of fish consumption
- (2010) A W Turunen et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Quantitative profiling of biomarkers related to B-vitamin status, tryptophan metabolism and inflammation in human plasma by liquid chromatography/tandem mass spectrometry
- (2009) Øivind Midttun et al. RAPID COMMUNICATIONS IN MASS SPECTROMETRY
- Methods to assess iron and iodine status
- (2008) Michael B. Zimmermann BRITISH JOURNAL OF NUTRITION
- Evaluation of a rapid method for the quantitative analysis of fatty acids in various matrices
- (2008) Pedro Araujo et al. JOURNAL OF CHROMATOGRAPHY A
Find the ideal target journal for your manuscript
Explore over 38,000 international journals covering a vast array of academic fields.
SearchBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started