Scientific Report of the 2015 Dietary Guidelines Advisory Committee. Washington, DC: US Departments of Agriculture and Health and Human Services, 2015

出版年份 2016 全文链接

标题

作者

关键词

出版物

Advances in Nutrition

Volume 7, Issue 1, Pages 202-204

出版商

Oxford University Press (OUP)

发表日期

2016-01-16

DOI

10.3945/an.115.011684

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Advances in Nutrition

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