Titanium dioxide nanoparticles in food: comparison of detection by triple-quadrupole and high-resolution ICP-MS in single-particle mode

Particle size analysis of pristine food-grade titanium dioxide and E 171 in confectionery products: Interlaboratory testing of a single-particle inductively coupled plasma mass spectrometry screening method and confirmation with transmission electron microscopy

(2020) Otmar Geiss et al.   FOOD CONTROL

Optimisation and application of an analytical approach for the characterisation of TiO2 nanoparticles in food additives and pharmaceuticals by single particle inductively coupled plasma-mass spectrometry

(2020) Lucas Givelet et al.   TALANTA

Lowering the Size Detection Limits of Ag and TiO2 Nanoparticles by Single Particle ICP-MS

(2019) Madjid Hadioui et al.   ANALYTICAL CHEMISTRY

Challenges in sample preparation for measuring nanoparticles size by scanning electron microscopy from suspensions, powder form and complex media

(2019) Najoua Bouzakher Ghomrasni et al.   POWDER TECHNOLOGY

Towards routine analysis of TiO 2 (nano-)particle size in consumer products: Evaluation of potential techniques

(2018) Inmaculada de la Calle et al.   SPECTROCHIMICA ACTA PART B-ATOMIC SPECTROSCOPY

Single particle analysis of TiO 2 in candy products using triple quadrupole ICP-MS

(2018) S. Candás-Zapico et al.   TALANTA

Titanium Dioxide in Food Products: Quantitative Analysis Using ICP-MS and Raman Spectroscopy

(2018) Jin-Hee Lim et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Evaluation of the content of TiO2 nanoparticles in the coatings of chewing gums

(2017) William Dudefoi et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Criteria to define a more relevant reference sample of titanium dioxide in the context of food: a multiscale approach

(2017) William Dudefoi et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Overcoming spectral overlap via inductively coupled plasma-tandem mass spectrometry (ICP-MS/MS). A tutorial review

(2017) Eduardo Bolea-Fernandez et al.   JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY

TiO2 nanomaterial detection in calcium rich matrices by spICPMS. A matter of resolution and treatment

(2017) Mickaël Tharaud et al.   JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY

Single particle ICP-MS combined with a data evaluation tool as a routine technique for the analysis of nanoparticles in complex matrices

(2015) Ruud Peters et al.   JOURNAL OF ANALYTICAL ATOMIC SPECTROMETRY

Characterization of Titanium Dioxide Nanoparticles in Food Products: Analytical Methods To Define Nanoparticles

(2014) Ruud J. B. Peters et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY