New ent-kaurane diterpenes from the roasted arabica coffee beans and molecular docking to α-glucosidase
出版年份 2020 全文链接
标题
New ent-kaurane diterpenes from the roasted arabica coffee beans and molecular docking to α-glucosidase
作者
关键词
Coffea, arabica, Ent, -kaurane diterpene, α, -Glucosidase, Molecular docking
出版物
FOOD CHEMISTRY
Volume 345, Issue -, Pages 128823
出版商
Elsevier BV
发表日期
2020-12-07
DOI
10.1016/j.foodchem.2020.128823
参考文献
相关参考文献
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