Salmonella in eggs: From shopping to consumption—A review providing an evidence‐based analysis of risk factors
出版年份 2021 全文链接
标题
Salmonella
in eggs: From shopping to consumption—A review providing an evidence‐based analysis of risk factors
作者
关键词
-
出版物
COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
Volume 20, Issue 3, Pages 2716-2741
出版商
Wiley
发表日期
2021-05-09
DOI
10.1111/1541-4337.12753
参考文献
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