Rheological properties of gelatine hydrogels affected by flow- and horizontally-induced cooling rates during 3D cryo-printing

Low-Temperature Deposition Manufacturing: A Versatile Material Extrusion-Based 3D Printing Technology for Fabricating Hierarchically Porous Materials

(2019) Changyong Liu et al.   Journal of Nanomaterials

Gelatin and Antioxidant Peptides from Gelatin Hydrolysate of Skipjack Tuna (Katsuwonus pelamis) Scales: Preparation, Identification and Activity Evaluation

(2019) Qiu et al.   Marine Drugs

A Mathematical Analysis of Directional Solidification of Aqueous Solutions

(2019) Gideon Ukpai et al.   JOURNAL OF HEAT TRANSFER-TRANSACTIONS OF THE ASME

Phase transition kinetics and rheology of gelatin-alginate mixtures

(2017) Thomas B. Goudoulas et al.   FOOD HYDROCOLLOIDS

Scaling law, fractal analysis and rheological characteristics of physical gels cross-linked with sodium trimetaphosphate

(2017) Ali Rafe et al.   FOOD HYDROCOLLOIDS

Effect of gelatin gel strength on microstructures and mechanical properties of cellular ceramics created by gelation freezing route

(2017) Manabu Fukushima et al.   JOURNAL OF MATERIALS RESEARCH

Bio-inks for 3D bioprinting: recent advances and future prospects

(2017) Ilze Donderwinkel et al.   Polymer Chemistry

Effects of sugars on the gelation kinetics and texture of duck feet gelatin

(2016) Yau-Hoong Kuan et al.   FOOD HYDROCOLLOIDS

Emulsifying properties of ovalbumin: Improvement and mechanism by phosphorylation in the presence of sodium tripolyphosphate

(2016) Zhouyi Xiong et al.   FOOD HYDROCOLLOIDS

Preparation and characterization of aligned porous PCL/zein scaffolds as drug delivery systems via improved unidirectional freeze-drying method

(2016) Zeinab Fereshteh et al.   Materials Science & Engineering C-Materials for Biological Applications

Physicochemical and mechanical properties of freeze cast hydroxyapatite-gelatin scaffolds with dexamethasone loaded PLGA microspheres for hard tissue engineering applications

(2016) Farnaz Ghorbani et al.   Materials Science & Engineering C-Materials for Biological Applications

Current Status of Bioinks for Micro-Extrusion-Based 3D Bioprinting

(2016) Amit Panwar et al.   MOLECULES

Direct 3D Printing of Shear-Thinning Hydrogels into Self-Healing Hydrogels

(2015) Christopher B. Highley et al.   ADVANCED MATERIALS

Exploring the Kinetics of Gelation and Final Architecture of Enzymatically Cross-Linked Chitosan/Gelatin Gels

(2015) Marcelo A. da Silva et al.   BIOMACROMOLECULES

Effects of salt and sugar addition on the physicochemical properties and nanostructure of fish gelatin

(2015) Li Cheng Sow et al.   FOOD HYDROCOLLOIDS

Fabrication of gelatin–strontium substituted calcium phosphate scaffolds with unidirectional pores for bone tissue engineering

(2015) Yu-Chun Wu et al.   JOURNAL OF MATERIALS SCIENCE-MATERIALS IN MEDICINE

The rheology of gelatin hydrogels modified by κ-carrageenan

(2015) Svetlana Rostislavovna Derkach et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

An overview of the suitability of hydrogel-forming polymers for extrusion-based 3D-printing

(2015) D. M. Kirchmajer et al.   Journal of Materials Chemistry B

Processing of gelatin-based cryogels with improved thermomechanical resistance, pore size gradient, and high potential for sustainable protein drug release

(2014) Selestina Gorgieva et al.   JOURNAL OF BIOMEDICAL MATERIALS RESEARCH PART A

Bio-ink properties and printability for extrusion printing living cells

(2013) Johnson H. Y. Chung et al.   Biomaterials Science

Biopolymer-Based Hydrogels As Scaffolds for Tissue Engineering Applications: A Review

(2011) S. Van Vlierberghe et al.   BIOMACROMOLECULES

Rheological Properties of Gelatin from Silver Carp Skin Compared to Commercially Available Gelatins from Different Sources

(2010) G. Boran et al.   JOURNAL OF FOOD SCIENCE

Development of state diagram of bovine gelatin by measuring thermal characteristics using differential scanning calorimetry (DSC) and cooling curve method

(2010) Mohammad Shafiur Rahman et al.   THERMOCHIMICA ACTA

Biodegradable gelatin microparticles as delivery systems for the controlled release of bone morphogenetic protein-2

(2008) Zarana S. Patel et al.   Acta Biomaterialia

Rheological properties of channel catfish (Ictalurus punctaus) gelatine from fish skins preserved by different methods

(2007) Haiying Liu et al.   LWT-FOOD SCIENCE AND TECHNOLOGY