Synergistic antioxidant effects of phenolic acids and carotenes on H2O2-induced H9c2 cells: Role of cell membrane transporters
出版年份 2020 全文链接
标题
Synergistic antioxidant effects of phenolic acids and carotenes on H2O2-induced H9c2 cells: Role of cell membrane transporters
作者
关键词
Synergistic effects, Cell membrane transporters, Carotenes, Phenolic acids
出版物
FOOD CHEMISTRY
Volume 341, Issue -, Pages 128000
出版商
Elsevier BV
发表日期
2020-09-06
DOI
10.1016/j.foodchem.2020.128000
参考文献
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