Relationships between ultrastructure of embryo cells and biochemical variations during ageing of oat (Avena sativa L.) seeds with different moisture content

Physiological and Biochemical Effects of Ultra-Dry Storage on Barbados Nut Seeds

(2014) Kai Cui et al.   CROP SCIENCE

Physiological changes in oat seeds aged at different moisture contents

(2014) Q. Kong et al.   SEED SCIENCE AND TECHNOLOGY

Variability in permeability and integrity of cell membrane and depletion of food reserves in neem (Azadirachta indica) seeds from trees of different age classes

(2014) Devendra Kumar et al.   JOURNAL OF FORESTRY RESEARCH

DNA profiling, telomere analysis and antioxidant properties as tools for monitoring ex situ seed longevity

(2013) M. Donà et al.   ANNALS OF BOTANY

Reduced mitochondrial and ascorbate–glutathione activity after artificial ageing in soybean seed

(2013) Xia Xin et al.   JOURNAL OF PLANT PHYSIOLOGY

Seed storage in polyethylene bags of a recalcitrant species (Quercus ilex): analysis of some bio-energetic and oxidative parameters

(2012) Sergio Pasquini et al.   ACTA PHYSIOLOGIAE PLANTARUM

Mitochondria are an early target of oxidative modifications in senescing legume nodules

(2012) Manuel A. Matamoros et al.   NEW PHYTOLOGIST

Influence of vacuum packaging on seed quality and mineral contents in chilli (Capsicum annuum L.)

(2011) G. T. Deepa et al.   JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE

Targeted mRNA Oxidation Regulates Sunflower Seed Dormancy Alleviation during Dry After-Ripening

(2011) Jérémie Bazin et al.   PLANT CELL

A fast ethanol assay to detect seed deterioration

(2011) Jan Kodde et al.   SEED SCIENCE RESEARCH

Reactive oxygen species and antioxidant machinery in abiotic stress tolerance in crop plants

(2010) Sarvajeet Singh Gill et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Changes in soluble carbohydrates, lipid peroxidation and antioxidant enzyme activities in the embryo during ageing in wheat grains

(2007) A. Lehner et al.   JOURNAL OF CEREAL SCIENCE