Comparative transcriptome reveals distinct starch-sugar interconversion patterns in potato genotypes contrasting for cold-induced sweetening capacity
出版年份 2020 全文链接
标题
Comparative transcriptome reveals distinct starch-sugar interconversion patterns in potato genotypes contrasting for cold-induced sweetening capacity
作者
关键词
Potato, Comparative transcriptome, Cold-induced sweetening, Starch-sugar interconversion
出版物
FOOD CHEMISTRY
Volume 334, Issue -, Pages 127550
出版商
Elsevier BV
发表日期
2020-07-13
DOI
10.1016/j.foodchem.2020.127550
参考文献
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