Fate of free and bound phytol and tocopherols during fruit ripening of two Capsicum cultivars

Stable Carbon and Nitrogen Isotope Ratios of red Bell Pepper Samples from Germany, the Netherlands and Spain

(2019) Stephanie Krauß et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Phytol and Phytyl Fatty Acid Esters: Occurrence, Concentrations, and Relevance

(2018) Stephanie Krauß et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Occurrence of tocopheryl fatty acid esters in vegetables and their non-digestibility by artificial digestion juices

(2018) Stephanie Krauß et al.   Scientific Reports

The use of countercurrent chromatography in the separation of nonpolar lipid compounds

(2017) Walter Vetter et al.   JOURNAL OF CHROMATOGRAPHY A

Phytyl fatty acid esters in vegetables pose a risk for patients suffering from Refsum’s disease

(2017) Stephanie Krauß et al.   PLoS One

Phytyl Fatty Acid Esters in the Pulp of Bell Pepper (Capsicum annuum)

(2016) Stephanie Krauß et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Accelerated separation of GC-amenable lipid classes in plant oils by countercurrent chromatography in the co-current mode

(2015) Simon Hammann et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

GC/MS and 1H-NMR Analysis of Phytanic Acid Synthesized from Natural trans-Phytol and a Synthetic Phytol Standard

(2013) Markus Schröder et al.   CHROMATOGRAPHIA

Tocopherol biosynthesis: chemistry, regulation and effects of environmental factors

(2012) Volodymyr I. Lushchak et al.   ACTA PHYSIOLOGIAE PLANTARUM

Colour Measurement and Analysis in Fresh and Processed Foods: A Review

(2012) Pankaj B. Pathare et al.   Food and Bioprocess Technology

Rapid baseline-separation of all eight tocopherols and tocotrienols by reversed-phase liquid-chromatography with a solid-core pentafluorophenyl column and their sensitive quantification in plasma and liver

(2012) Nadine Grebenstein et al.   JOURNAL OF CHROMATOGRAPHY A

Fatty Acid Phytyl Ester Synthesis in Chloroplasts of Arabidopsis

(2012) F. Lippold et al.   PLANT CELL

Chlorophyll breakdown in higher plants

(2010) Stefan Hörtensteiner et al.   BIOCHIMICA ET BIOPHYSICA ACTA-BIOENERGETICS

Biosynthesis, regulation and functions of tocochromanols in plants

(2009) Laurent Mène-Saffrané et al.   PLANT PHYSIOLOGY AND BIOCHEMISTRY

Fatty acid methyl and ethyl esters as well as wax esters for evaluating the quality of olive oils

(2008) Maurus Biedermann et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Wax ester fraction of edible oils: Analysis by on-line LC-GC-MS and GC×GC-FID

(2008) Maurus Biedermann et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Evidence for substantial intramolecular heterogeneity in the stable carbon isotopic composition of phytol in photoautotrophic organisms

(2007) Stefan Schouten et al.   ORGANIC GEOCHEMISTRY