Liposomal/Nanoliposomal Encapsulation of Food-Relevant Enzymes and Their Application in the Food Industry
出版年份 2020 全文链接
标题
Liposomal/Nanoliposomal Encapsulation of Food-Relevant Enzymes and Their Application in the Food Industry
作者
关键词
-
出版物
Food and Bioprocess Technology
Volume -, Issue -, Pages -
出版商
Springer Science and Business Media LLC
发表日期
2020-08-16
DOI
10.1007/s11947-020-02513-x
参考文献
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