Probiotics and COVID‐19: is there any link?

Latest assessment on COVID-19 from the European Centre for Disease Prevention and Control (ECDC)

(2020)   Eurosurveillance

Use of Hydroxychloroquine and Chloroquine During the COVID-19 Pandemic: What Every Clinician Should Know

(2020) Jinoos Yazdany et al.   ANNALS OF INTERNAL MEDICINE

Remdesivir for severe acute respiratory syndrome coronavirus 2 causing COVID-19: An evaluation of the evidence

(2020) Yu-chen Cao et al.   Travel Medicine and Infectious Disease

Research and Development on Therapeutic Agents and Vaccines for COVID-19 and Related Human Coronavirus Diseases

(2020) Cynthia Liu et al.   ACS Central Science

Sources, formulations, advanced delivery and health benefits of probiotics

(2020) Ume Roobab et al.   Current Opinion in Food Science

Probiotic: conceptualization from a new approach

(2020) Fatemeh Zendeboodi et al.   Current Opinion in Food Science

Probiotics and COVID-19: one size does not fit all

(2020) Joyce W Y Mak et al.   Lancet Gastroenterology & Hepatology

Using Probiotics to Flatten the Curve of Coronavirus Disease COVID-2019 Pandemic

(2020) David Baud et al.   Frontiers in Public Health

Natural prebiotic carbohydrates, carotenoids and flavonoids as ingredients in food systems

(2020) Iramaia Angélica Neri-Numa et al.   Current Opinion in Food Science

What makes a foodborne virus: comparing coronaviruses with human noroviruses

(2020) Dan Li et al.   Current Opinion in Food Science

Probiotics in Extraintestinal Diseases: Current Trends and New Directions

(2019) Despoina Kiousi et al.   Nutrients

Anti-Inflammatory Potential of Probiotic Strain Weissella cibaria JW15 Isolated from Kimchi through Regulation of NF-��B and MAPKs Pathways in LPS-Induced RAW 264.7 Cells

(2019) Hyung-Seok Yu et al.   JOURNAL OF MICROBIOLOGY AND BIOTECHNOLOGY

Immunomodulatory and anti-inflammatory effects of probiotics in multiple sclerosis: a systematic review

(2019) Mohammad Morshedi et al.   Journal of Neuroinflammation

Interactions between probiotics and pathogenic microorganisms in hosts and foods: A review

(2019) Amin Mousavi Khaneghah et al.   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Paraprobiotics and postbiotics: concepts and potential applications in dairy products

(2019) Cássia P Barros et al.   Current Opinion in Food Science

Impact of probiotics and prebiotics on food texture

(2019) Jonas T Guimarães et al.   Current Opinion in Food Science

Probiotics and Paraprobiotics in Viral Infection: Clinical Application and Effects on the Innate and Acquired Immune Systems

(2018) Osamu Kanauchi et al.   CURRENT PHARMACEUTICAL DESIGN

Probiotic and anti-inflammatory potential of Lactobacillus rhamnosus 4B15 and Lactobacillus gasseri 4M13 isolated from infant feces

(2018) Nam Su Oh et al.   PLoS One

Ex vivo anti-inflammatory effects of probiotics for periodontal health

(2018) Tim Schmitter et al.   Journal of Oral Microbiology

Anti-inflammatory and Antioxidant Properties of Probiotic Bacterium Lactobacillus mucosae AN1 and Lactobacillus fermentum SNR1 in Wistar Albino Rats

(2018) Repally Ayyanna et al.   Frontiers in Microbiology

Evidence of the Anti-Inflammatory Effects of Probiotics and Synbiotics in Intestinal Chronic Diseases

(2017) Julio Plaza-Díaz et al.   Nutrients

Effect of probiotics on the incidence of ventilator-associated pneumonia in critically ill patients: a randomized controlled multicenter trial

(2016) Juan Zeng et al.   INTENSIVE CARE MEDICINE

Probiotics for prevention and treatment of respiratory tract infections in children

(2016) Yizhong Wang et al.   MEDICINE

Absence of adverse events in healthy individuals using probiotics – analysis of six randomised studies by one study group

(2016) L. Tapiovaara et al.   Beneficial Microbes

Characterization of the intestinal microbiota and its interaction with probiotics and health impacts

(2015) Carine Nunes de Almada et al.   APPLIED MICROBIOLOGY AND BIOTECHNOLOGY

The International Scientific Association for Probiotics and Prebiotics consensus statement on the scope and appropriate use of the term probiotic

(2014) Colin Hill et al.   Nature Reviews Gastroenterology & Hepatology

Prebiotic and probiotic supplementation prevents rhinovirus infections in preterm infants: A randomized, placebo-controlled trial

(2013) Raakel Luoto et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Probiotic Prophylaxis of Ventilator-associated Pneumonia

(2010) Lee E. Morrow et al.   AMERICAN JOURNAL OF RESPIRATORY AND CRITICAL CARE MEDICINE