Chemical Profile and Antioxidant Activity of the Kombucha Beverage Derived from White, Green, Black and Red Tea
出版年份 2020 全文链接
标题
Chemical Profile and Antioxidant Activity of the Kombucha Beverage Derived from White, Green, Black and Red Tea
作者
关键词
-
出版物
Antioxidants
Volume 9, Issue 5, Pages 447
出版商
MDPI AG
发表日期
2020-05-22
DOI
10.3390/antiox9050447
参考文献
相关参考文献
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