Comparative Study on Enzyme Immobilization Using Natural Hydrogel Matrices—Experimental Studies Supported by Molecular Models Analysis
出版年份 2020 全文链接
标题
Comparative Study on Enzyme Immobilization Using Natural Hydrogel Matrices—Experimental Studies Supported by Molecular Models Analysis
作者
关键词
-
出版物
Catalysts
Volume 10, Issue 5, Pages 489
出版商
MDPI AG
发表日期
2020-05-04
DOI
10.3390/catal10050489
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Modifying bio-catalytic properties of enzymes for efficient biocatalysis: a review from immobilization strategies viewpoint
- (2019) Muhammad Bilal et al. BIOCATALYSIS AND BIOTRANSFORMATION
- Naturally-derived biopolymers: Potential platforms for enzyme immobilization
- (2019) Muhammad Bilal et al. INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES
- Structure-property relationship of a model network containing solvent
- (2019) Takeshi Fujiyabu et al. SCIENCE AND TECHNOLOGY OF ADVANCED MATERIALS
- Natural Polymer‐Based Hydrogels with Enhanced Mechanical Performances: Preparation, Structure, and Property
- (2019) Ziting Bao et al. Advanced Healthcare Materials
- Sustainable bioconversion of food waste into high-value products by immobilized enzymes to meet bio-economy challenges and opportunities – A review
- (2019) Muhammad Bilal et al. FOOD RESEARCH INTERNATIONAL
- Development and Validation of a Virtual Gelatin Model Using Molecular Modeling Computational Tools
- (2019) Lukasz Radosinski et al. MOLECULES
- Biocatalysis and Pharmaceuticals: A Smart Tool for Sustainable Development
- (2019) Andrés R. Alcántara Catalysts
- Industrial applications of immobilized enzymes—A review
- (2019) Alessandra Basso et al. Molecular Catalysis
- Immobilization of ligninolytic enzymes from white-rot fungi in cross-linked aggregates
- (2018) Stanislava Voběrková et al. CHEMOSPHERE
- Industrial Applications of Enzymes: Recent Advances, Techniques, and Outlooks
- (2018) Jordan Chapman et al. Catalysts
- A General Overview of Support Materials for Enzyme Immobilization: Characteristics, Properties, Practical Utility
- (2018) Jakub Zdarta et al. Catalysts
- The state-of-the-art strategies of protein engineering for enzyme stabilization
- (2018) Qian Liu et al. BIOTECHNOLOGY ADVANCES
- Bioinspired Pseudozwitterionic Hydrogels with Bioactive Enzyme Immobilization via pH-Responsive Regulation
- (2018) Chungjung Chou et al. LANGMUIR
- Cereal biopolymers for nano- and microtechnology: A myriad of opportunities for novel (functional) food applications
- (2018) Iris J. Joye TRENDS IN FOOD SCIENCE & TECHNOLOGY
- Hydrogel as an alternative structure for food packaging systems
- (2018) Rejane Andrade Batista et al. CARBOHYDRATE POLYMERS
- Preparation, activity and structure of cross-linked enzyme aggregates (CLEAs) with nanoparticle
- (2017) Shuguang Wang et al. ENZYME AND MICROBIAL TECHNOLOGY
- Molecular modeling to predict peptide accessibility for peptide-functionalized hydrogels
- (2017) Xianfeng Li et al. Biointerphases
- Preparation and characteristics of gelatin sponges crosslinked by microbial transglutaminase
- (2017) Haiyan Long et al. PeerJ
- Tracer diffusion in a polymer gel: simulations of static and dynamic 3D networks using spherical boundary conditions
- (2016) Natasha Kamerlin et al. JOURNAL OF PHYSICS-CONDENSED MATTER
- Industrial applications of enzyme biocatalysis: Current status and future aspects
- (2015) Jung-Min Choi et al. BIOTECHNOLOGY ADVANCES
- Molecular dynamic simulations of the water absorbency of hydrogels
- (2015) Xiang Ou et al. JOURNAL OF MOLECULAR MODELING
- Immobilization as a Strategy for Improving Enzyme Properties-Application to Oxidoreductases
- (2014) Urszula Guzik et al. MOLECULES
- From Protein Engineering to Immobilization: Promising Strategies for the Upgrade of Industrial Enzymes
- (2013) Raushan Singh et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Three-dimensional Structure ofSaccharomycesInvertase
- (2013) M. Angela Sainz-Polo et al. JOURNAL OF BIOLOGICAL CHEMISTRY
- On the Initial Binding of Alginate by Calcium Ions. The Tilted Egg-Box Hypothesis
- (2013) Massimiliano Borgogna et al. JOURNAL OF PHYSICAL CHEMISTRY B
- Glutaraldehyde in bio-catalysts design: a useful crosslinker and a versatile tool in enzyme immobilization
- (2013) Oveimar Barbosa et al. RSC Advances
- Development of dip-strip sucrose sensors: Application of plant invertase immobilized in chitosan–guar gum, gelatin and poly-acrylamide films
- (2011) Dipali Bagal-Kestwal et al. SENSORS AND ACTUATORS B-CHEMICAL
- Determination of covalent cross-linker efficacy of gelatin strands using calorimetric analyses of the gel state
- (2011) Gregory Dardelle et al. Soft Matter
- Cell wall invertase immobilisation within gelatin gel
- (2010) Zoran Vujčić et al. FOOD CHEMISTRY
- Immobilized invertase
- (2009) S.M. Kotwal et al. BIOTECHNOLOGY ADVANCES
- Modeling Theories of Intelligent Hydrogel Polymers
- (2008) J. R. Saunders et al. Journal of Computational and Theoretical Nanoscience
- The Carbohydrate-Active EnZymes database (CAZy): an expert resource for Glycogenomics
- (2008) B. L. Cantarel et al. NUCLEIC ACIDS RESEARCH
- Enzyme stability and stabilization—Aqueous and non-aqueous environment
- (2008) Padma V. Iyer et al. PROCESS BIOCHEMISTRY
Create your own webinar
Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.
Create NowBecome a Peeref-certified reviewer
The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.
Get Started