Relative Validity of Dietary Total Antioxidant Capacity for Predicting All-Cause Mortality in Comparison to Diet Quality Indexes in US Adults
出版年份 2020 全文链接
标题
Relative Validity of Dietary Total Antioxidant Capacity for Predicting All-Cause Mortality in Comparison to Diet Quality Indexes in US Adults
作者
关键词
-
出版物
Nutrients
Volume 12, Issue 5, Pages 1210
出版商
MDPI AG
发表日期
2020-04-27
DOI
10.3390/nu12051210
参考文献
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