Improvement in Soil Characteristics of Sandy Loam Soil and Grain Quality of Spring Maize by Using Phosphorus Solublizing Bacteria
出版年份 2019 全文链接
标题
Improvement in Soil Characteristics of Sandy Loam Soil and Grain Quality of Spring Maize by Using Phosphorus Solublizing Bacteria
作者
关键词
-
出版物
Sustainability
Volume 11, Issue 24, Pages 7049
出版商
MDPI AG
发表日期
2019-12-10
DOI
10.3390/su11247049
参考文献
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