Isolation and Characterization of a Novel Sialoglycopeptide Promoting Osteogenesis from Gadus morhua Eggs

FISH OIL-RICH LIPID EMULSION MODULATES NEUROINFLAMMATION AND PREVENTS LONG-TERM COGNITIVE DYSFUNCTION AFTER SEPSIS

(2018) Amanda Della Giustina et al.   NUTRITION

Positive effects of egg-derived phospholipids in patients with metabolic syndrome

(2016) Katarzyna Skórkowska-Telichowska et al.   Advances in Medical Sciences

Quantifying soluble carbohydrates in tropical leaves using a portable mid-infrared sensor: Implications for primate feeding ecology

(2016) Noah T. Dunham et al.   AMERICAN JOURNAL OF PRIMATOLOGY

Novel structural features of the immunocompetent ceramide phospho-inositol glycan core from Trichomonas vaginalis

(2016) Christian Heiss et al.   CARBOHYDRATE RESEARCH

Deubiquitinase MYSM1 Is Essential for Normal Bone Formation and Mesenchymal Stem Cell Differentiation

(2016) Ping Li et al.   Scientific Reports

Structure and rheological characteristics of fucoidan from sea cucumber Apostichopus japonicus

(2015) Long Yu et al.   FOOD CHEMISTRY

Structural elucidation and antioxidant activity of a novel polysaccharide (TAPB1) from Tremella aurantialba

(2015) Xiuju Du et al.   FOOD HYDROCOLLOIDS

Purification and characterization of a novel glycoprotein from Streptomyces sp. ZX01

(2015) Guoqiang Zhang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Purification and Structural Identification of Polysaccharides from Bamboo Shoots (Dendrocalamus latiflorus)

(2015) Jinsong Wu et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Anti-osteoporotic activity of sialoglycoproteins isolated from the eggs of Carassius auratus by promoting osteogenesis and increasing OPG/RANKL ratio

(2015) Guanghua Xia et al.   Journal of Functional Foods

Purification and partial characterization of a novel hemagglutinating glycoprotein from the cultured mycelia of Hericium erinaceus

(2014) Feng-Jie Cui et al.   PROCESS BIOCHEMISTRY

Purification and partial characterization of a novel anti-tumor glycoprotein from cultured mycelia of Grifola frondosa

(2013) Fengjie Cui et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Phosphoprotein staining for sodium dodecyl sulfate–polyacrylamide gel electrophoresis using fluorescent reagent morin hydrate

(2012) Xu Wang et al.   ANALYTICAL BIOCHEMISTRY

Five-minute glycoprotein sialic acid determination by high-performance anion exchange chromatography with pulsed amperometric detection

(2011) Deanna C. Hurum et al.   ANALYTICAL BIOCHEMISTRY

Effect of sialic acid content on glycoprotein pI analyzed by two-dimensional electrophoresis

(2010) Sílvia Barrabés et al.   ELECTROPHORESIS

Study on the purification and characterization of a polysaccharide conjugate from tea flowers

(2010) Yuanfeng Wang et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Protective effect of egg yolk peptide on bone metabolism

(2010) Hye Kyung Kim et al.   MENOPAUSE-THE JOURNAL OF THE NORTH AMERICAN MENOPAUSE SOCIETY

PHOSPHATIDYLCHOLINE LEVELS AND THEIR FATTY ACID COMPOSITIONS IN SQUID EGG: A COMPARISON STUDY WITH POLLACK ROE AND STURGEON CAVIAR

(2008) QI WANG et al.   JOURNAL OF FOOD LIPIDS

Structural elucidation of the polysaccharide moiety of a glycopeptide (GLPCW-II) from Ganoderma lucidum fruiting bodies

(2007) LiBin Ye et al.   CARBOHYDRATE RESEARCH