Effects of vitamin D2-fortified bread v. supplementation with vitamin D2 or D3 on serum 25-hydroxyvitamin D metabolites: an 8-week randomised-controlled trial in young adult Finnish women

标题
Effects of vitamin D2-fortified bread v. supplementation with vitamin D2 or D3 on serum 25-hydroxyvitamin D metabolites: an 8-week randomised-controlled trial in young adult Finnish women
作者
关键词
-
出版物
BRITISH JOURNAL OF NUTRITION
Volume 115, Issue 07, Pages 1232-1239
出版商
Cambridge University Press (CUP)
发表日期
2016-02-11
DOI
10.1017/s0007114516000192

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