标题
A critical review on diet-induced microbiota changes and cardiovascular diseases
作者
关键词
-
出版物
CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION
Volume -, Issue -, Pages 1-12
出版商
Informa UK Limited
发表日期
2019-09-25
DOI
10.1080/10408398.2019.1666792
参考文献
相关参考文献
注意：仅列出部分参考文献，下载原文获取全部文献信息。- Intermittent Fasting in Cardiovascular Disorders—An Overview
- (2019) Bartosz Malinowski et al. Nutrients
- Green Coffee Extract Improves Cardiometabolic Parameters and Modulates Gut Microbiota in High-Fat-Diet-Fed ApoE-/- Mice
- (2019) Erika Caro-Gómez et al. Nutrients
- Health Benefits of Polyphenols and Carotenoids in Age-Related Eye Diseases
- (2019) Simona Bungau et al. Oxidative Medicine and Cellular Longevity
- Vitamin K: Double Bonds beyond Coagulation Insights into Differences between Vitamin K1 and K2 in Health and Disease
- (2019) Maurice Halder et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Dietary Egg Sphingomyelin Prevents Aortic Root Plaque Accumulation in Apolipoprotein-E Knockout Mice
- (2019) Courtney L. Millar et al. Nutrients
- Oolong Tea Extract and Citrus Peel Polymethoxyflavones Reduce Transformation of l-Carnitine to Trimethylamine-N-Oxide and Decrease Vascular Inflammation in l-Carnitine Feeding Mice
- (2019) Pei-Yu Chen et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Lingguizhugan decoction attenuates diet-induced obesity and hepatosteatosis via gut microbiota
- (2019) Meng-Ting Liu et al. WORLD JOURNAL OF GASTROENTEROLOGY
- Gut Microbiome: Profound Implications for Diet and Disease
- (2019) Ronald D. Hills et al. Nutrients
- The Effect of Lean-Seafood and Non-Seafood Diets on Fecal Metabolites and Gut Microbiome: Results from a Randomized Crossover Intervention Study
- (2018) Mette Schmedes et al. MOLECULAR NUTRITION & FOOD RESEARCH
- Microbial modulation of cardiovascular disease
- (2018) J. Mark Brown et al. NATURE REVIEWS MICROBIOLOGY
- Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes
- (2018) Liping Zhao et al. SCIENCE
- Low amounts of dietary fibre increase in vitro production of short-chain fatty acids without changing human colonic microbiota structure
- (2018) Daisuke Sasaki et al. Scientific Reports
- A critical review on the impacts of β-glucans on gut microbiota and human health
- (2018) Muthukumaran Jayachandran et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- Isoquercetin and inulin synergistically modulate the gut microbiome to prevent development of the metabolic syndrome in mice fed a high fat diet
- (2018) Si Tan et al. Scientific Reports
- Cardiovascular mortality attributable to dietary risk factors in 51 countries in the WHO European Region from 1990 to 2016: a systematic analysis of the Global Burden of Disease Study
- (2018) Toni Meier et al. EUROPEAN JOURNAL OF EPIDEMIOLOGY
- Reprint of: Cardiovascular Disease Prevention by Diet Modification
- (2018) Edward Yu et al. JOURNAL OF THE AMERICAN COLLEGE OF CARDIOLOGY
- A Critical Review on Health Promoting Benefits of Edible Mushrooms through Gut Microbiota
- (2017) Muthukumaran Jayachandran et al. INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES
- Multidonor intensive faecal microbiota transplantation for active ulcerative colitis: a randomised placebo-controlled trial
- (2017) Sudarshan Paramsothy et al. LANCET
- The gut microbiome in atherosclerotic cardiovascular disease
- (2017) Zhuye Jie et al. Nature Communications
- Butyrate modifies intestinal barrier function in IPEC-J2 cells through a selective upregulation of tight junction proteins and activation of the Akt signaling pathway
- (2017) Hui Yan et al. PLoS One
- Akkermansia MuciniphilaProtects Against Atherosclerosis by Preventing Metabolic Endotoxemia-Induced Inflammation inApoe−/−MiceCLINICAL PERSPECTIVE
- (2016) Jin Li et al. CIRCULATION
- Fruit and vegetable intake and cardiovascular risk factors in people with newly diagnosed type 2 diabetes
- (2016) M J E Lamb et al. EUROPEAN JOURNAL OF CLINICAL NUTRITION
- Analysis of Gut Microbiota in Coronary Artery Disease Patients: a Possible Link between Gut Microbiota and Coronary Artery Disease
- (2016) Takuo Emoto et al. Journal of Atherosclerosis and Thrombosis
- Integrative analysis of metabolome and gut microbiota in diet-induced hyperlipidemic rats treated with berberine compounds
- (2016) Meng Li et al. Journal of Translational Medicine
- Akkermansia muciniphila mediates negative effects of IFNγ on glucose metabolism
- (2016) Renee L. Greer et al. Nature Communications
- Non-absorbable apple procyanidins prevent obesity associated with gut microbial and metabolomic changes
- (2016) Saeko Masumoto et al. Scientific Reports
- Polyamines in aging and disease
- (2016) Nadège Minois et al. Aging-US
- Bacterial Communities Associated with Atherosclerotic Plaques from Russian Individuals with Atherosclerosis
- (2016) Elvira E. Ziganshina et al. PLoS One
- Dietary modulation of the gut microbiota – a randomised controlled trial in obese postmenopausal women
- (2015) Lena K. Brahe et al. BRITISH JOURNAL OF NUTRITION
- Non-lethal Inhibition of Gut Microbial Trimethylamine Production for the Treatment of Atherosclerosis
- (2015) Zeneng Wang et al. CELL
- Gut Dysbiosis Is Linked to HypertensionNovelty and Significance
- (2015) Tao Yang et al. HYPERTENSION
- Apple phenolics as nutraceuticals: assessment, analysis and application
- (2015) Shalika Rana et al. JOURNAL OF FOOD SCIENCE AND TECHNOLOGY-MYSORE
- Evidence for a link between gut microbiota and hypertension in the Dahl rat
- (2015) Blair Mell et al. PHYSIOLOGICAL GENOMICS
- Ganoderma lucidum reduces obesity in mice by modulating the composition of the gut microbiota
- (2015) Chih-Jung Chang et al. Nature Communications
- Bioavailability of Dietary Polyphenols and Gut Microbiota Metabolism: Antimicrobial Properties
- (2015) Laura Marín et al. Biomed Research International
- Fecal microbiota transplantation: in perspective
- (2015) Shaan Gupta et al. Therapeutic Advances in Gastroenterology
- Biological significance of short-chain fatty acid metabolism by the intestinal microbiome
- (2014) Elena Puertollano et al. CURRENT OPINION IN CLINICAL NUTRITION AND METABOLIC CARE
- Green Tea, Black Tea, and Oolong Tea Polyphenols Reduce Visceral Fat and Inflammation in Mice Fed High-Fat, High-Sucrose Obesogenic Diets
- (2014) David Heber et al. JOURNAL OF NUTRITION
- A Comprehensive Review on Metabolic Syndrome
- (2014) Jaspinder Kaur Cardiology Research and Practice
- Therapeutic faecal microbiota transplantation
- (2013) Thomas J. Borody et al. CURRENT OPINION IN GASTROENTEROLOGY
- Cross-talk between Akkermansia muciniphila and intestinal epithelium controls diet-induced obesity
- (2013) A. Everard et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Dyslipidemia in Obesity: Mechanisms and Potential Targets
- (2013) Boudewijn Klop et al. Nutrients
- Should We Standardize the 1,700-Year-Old Fecal Microbiota Transplantation?
- (2012) Faming Zhang et al. AMERICAN JOURNAL OF GASTROENTEROLOGY
- Oat Beta-Glucan: Its Role in Health Promotion and Prevention of Diseases
- (2012) Cheickna Daou et al. COMPREHENSIVE REVIEWS IN FOOD SCIENCE AND FOOD SAFETY
- Diverse effects of oats on cholesterol metabolism in C57BL/6 mice correlate with expression of hepatic bile acid-producing enzymes
- (2012) Kristina E. Andersson et al. EUROPEAN JOURNAL OF NUTRITION
- Pleurotus tuber-regiumPolysaccharides Attenuate Hyperglycemia and Oxidative Stress in Experimental Diabetic Rats
- (2012) Hui-Yu Huang et al. Evidence-based Complementary and Alternative Medicine
- Dietary-fat-induced taurocholic acid promotes pathobiont expansion and colitis in Il10 −/− mice
- (2012) Suzanne Devkota et al. NATURE
- Symptomatic atherosclerosis is associated with an altered gut metagenome
- (2012) Fredrik H. Karlsson et al. Nature Communications
- Cyanidin-3-O-β-glucoside with the aid of its metabolite protocatechuic acid, reduces monocyte infiltration in apolipoprotein E-deficient mice
- (2011) Dongliang Wang et al. BIOCHEMICAL PHARMACOLOGY
- Responses of Gut Microbiota and Glucose and Lipid Metabolism to Prebiotics in Genetic Obese and Diet-Induced Leptin-Resistant Mice
- (2011) Amandine Everard et al. DIABETES
- Six-Week Consumption of a Wild Blueberry Powder Drink Increases Bifidobacteria in the Human Gut
- (2011) Stefano Vendrame et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Folate Production by Probiotic Bacteria
- (2011) Maddalena Rossi et al. Nutrients
- Novel therapeutic concepts * The epidemic of cardiovascular disease in the developing world: global implications
- (2010) B. J. Gersh et al. EUROPEAN HEART JOURNAL
- Plant Polyphenols as Dietary Antioxidants in Human Health and Disease
- (2010) Kanti Bhooshan Pandey et al. Oxidative Medicine and Cellular Longevity
- Impact of diet in shaping gut microbiota revealed by a comparative study in children from Europe and rural Africa
- (2010) C. De Filippo et al. PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA
- Effect of a Low Dose of Dietary Resveratrol on Colon Microbiota, Inflammation and Tissue Damage in a DSS-Induced Colitis Rat Model
- (2009) Mar Larrosa et al. JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY
- Quantitative detection of periodontopathic bacteria in atherosclerotic plaques from coronary arteries
- (2009) E. Gaetti-Jardim et al. JOURNAL OF MEDICAL MICROBIOLOGY
- Anti-inflammatory and anti-coagulatory activities of caffeic acid and ellagic acid in cardiac tissue of diabetic mice
- (2009) Pei-chun Chao et al. Nutrition & Metabolism
- Antihypertensive effects of Hsian-tsao and its active compound in spontaneously hypertensive rats
- (2008) Chi-Tai Yeh et al. JOURNAL OF NUTRITIONAL BIOCHEMISTRY
- 5-Caffeoylquinic acid and caffeic acid orally administered suppress P-selectin expression on mouse platelets
- (2008) Jae B. Park JOURNAL OF NUTRITIONAL BIOCHEMISTRY
Discover Peeref hubs
Discuss science. Find collaborators. Network.
Join a conversationAdd your recorded webinar
Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.
Upload Now