Optimization of extrusion-assisted extraction parameters and characterization of alginate from brown algae (Sargassum cristaefolium)

Extraction and characterization of sodium alginate from Moroccan Laminaria digitata brown seaweed

(2017) Mohamed Fertah et al.   Arabian Journal of Chemistry

The effect of extrusion processing on the physiochemical properties of extruded orange pomace

(2016) Ya-Ling Huang et al.   FOOD CHEMISTRY

Multiple-response optimization of the acidic treatment of the brown alga Ecklonia radiata for the sequential extraction of fucoidan and alginate

(2015) Andrew John Lorbeer et al.   BIORESOURCE TECHNOLOGY

Structural, physicochemical and antioxidant properties of sodium alginate isolated from a Tunisian brown seaweed

(2015) Sabrine Sellimi et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Sargassum filipendula alginate from Brazil: Seasonal influence and characteristics

(2014) Caroline Bertagnolli et al.   CARBOHYDRATE POLYMERS

Extrusion Pretreatment of Lignocellulosic Biomass: A Review

(2014) Jun Zheng et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Rheological characterisation of selected food hydrocolloids by traditional and simplified techniques

(2013) Chiara Cevoli et al.   FOOD HYDROCOLLOIDS

Flow behavior, thixotropy and dynamical viscoelasticity of sodium alginate aqueous solutions

(2013) Junyi Ma et al.   FOOD HYDROCOLLOIDS

Microwave–Hydrothermal Extraction and Degradation of Fucoidan from Supercritical Carbon Dioxide Deoiled Undaria pinnatifida

(2013) Armando T. Quitain et al.   INDUSTRIAL & ENGINEERING CHEMISTRY RESEARCH

Structure and properties of three alginates from Madagascar seacoast algae

(2012) Marie Pascaline Rahelivao et al.   FOOD HYDROCOLLOIDS

Rheological investigation of alginate chain interactions induced by concentrating calcium cations

(2012) Ying Yang et al.   FOOD HYDROCOLLOIDS

Characterization of the alginates from five madagascan brown algae

(2010) Hanta Andriamanantoanina et al.   CARBOHYDRATE POLYMERS

Dynamical modelling of a reactive extrusion process: Focus on residence time distribution in a fully intermeshing co-rotating twin-screw extruder and application to an alginate extraction process

(2010) Régis Baron et al.   CHEMICAL ENGINEERING SCIENCE

Twin-screw extruder for oil processing of sunflower seeds: Thermo-mechanical pressing and solvent extraction in a single step

(2010) I. Amalia Kartika et al.   INDUSTRIAL CROPS AND PRODUCTS

Small-Strain Dynamic Rheology of Food Protein Networks

(2010) Michael H. Tunick   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Extraction and characterisation of alginate from brown seaweeds (Fucales, Phaeophyceae) collected from Port Dickson, Peninsular Malaysia

(2010) Swee-Yong Chee et al.   JOURNAL OF APPLIED PHYCOLOGY

Rheological properties of sodium alginate in an aqueous system during gelation in relation to supermolecular structures and Ca2+ binding

(2009) Takahiro Funami et al.   FOOD HYDROCOLLOIDS

Chemical, physical and biological properties of alginates and their biomedical implications

(2009) Kurt I. Draget et al.   FOOD HYDROCOLLOIDS

Influence of the extraction–purification conditions on final properties of alginates obtained from brown algae (Macrocystis pyrifera)

(2009) César G. Gomez et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Microwave assisted rapid method for hydrolysis of sodium alginate for M/G ratio determination

(2008) Mahesh Chhatbar et al.   CARBOHYDRATE POLYMERS

A New Process for Extracting Alginates from Laminaria digitata: Reactive Extrusion

(2008) Peggy Vauchel et al.   Food and Bioprocess Technology