Cafeteria diet increased adiposity in comparison to high fat diet in young male rats

Hypocholesterolaemic effect of whole-grain highland hull-less barley in rats fed a high-fat diet

(2018) Xuejuan Xia et al.   BRITISH JOURNAL OF NUTRITION

Cardiovascular and Metabolic Heterogeneity of Obesity

(2018) Ian J. Neeland et al.   CIRCULATION

Effects of multidisciplinary interventions on weight loss and health outcomes in children and adolescents with morbid obesity

(2018) J. Zolotarjova et al.   Obesity Reviews

Randomised trial of coconut oil, olive oil or butter on blood lipids and other cardiovascular risk factors in healthy men and women

(2018) Kay-Tee Khaw et al.   BMJ Open

Adipose tissue derived-factors impaired pancreatic β-cell function in diabetes

(2018) Sandra A. Rebuffat et al.   BIOCHIMICA ET BIOPHYSICA ACTA-MOLECULAR BASIS OF DISEASE

Cafeteria-diet effects on cognitive functions, anxiety, fear response and neurogenesis in the juvenile rat

(2018) André Ferreira et al.   NEUROBIOLOGY OF LEARNING AND MEMORY

A new animal diet based on human Western diet is a robust diet-induced obesity model: comparison to high-fat and cafeteria diets in term of metabolic and gut microbiota disruption

(2017) R C Bortolin et al.   INTERNATIONAL JOURNAL OF OBESITY

In rats fed high-energy diets, taste, rather than fat content, is the key factor increasing food intake: a comparison of a cafeteria and a lipid-supplemented standard diet

(2017) Laia Oliva et al.   PeerJ

A physiological characterization of the Cafeteria diet model of metabolic syndrome in the rat

(2016) Mariana Gomez-Smith et al.   PHYSIOLOGY & BEHAVIOR

Maternal obesity induced by a ‘cafeteria’ diet in the rat does not increase inflammation in maternal, placental or fetal tissues in late gestation

(2016) Rachael C. Crew et al.   PLACENTA

Butter increased total and LDL cholesterol compared with olive oil but resulted in higher HDL cholesterol compared with a habitual diet

(2015) Sara Engel et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Diet-induced obesity exacerbates metabolic and behavioral effects of polycystic ovary syndrome in a rodent model

(2015) Ilana B. Ressler et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Adipose Tissue Inflammation in the Pathogenesis of Type 2 Diabetes

(2015) Ayano Kohlgruber et al.   Current Diabetes Reports

Cafeteria diet-fed mice is a pertinent model of obesity-induced organ damage: a potential role of inflammation

(2015) Nadine Zeeni et al.   INFLAMMATION RESEARCH

Characterization of attenuated food motivation in high-fat diet-induced obesity: Critical roles for time on diet and reinforcer familiarity

(2015) Andrea L. Tracy et al.   PHYSIOLOGY & BEHAVIOR

Fat Quality Influences the Obesogenic Effect of High Fat Diets

(2015) Raffaella Crescenzo et al.   Nutrients

Extended exposure to a palatable cafeteria diet alters gene expression in brain regions implicated in reward, and withdrawal from this diet alters gene expression in brain regions associated with stress

(2014) Sarah I. Martire et al.   BEHAVIOURAL BRAIN RESEARCH

Effects Of A Post-Weaning Cafeteria Diet In Young Rats: Metabolic Syndrome, Reduced Activity And Low Anxiety-Like Behaviour

(2014) Jaume F. Lalanza et al.   PLoS One

Metabolic features of rats resistant to a high-fat diet

(2013) S. Akieda-Asai et al.   Obesity Research & Clinical Practice

Role of leptin and adiponectin in insulin resistance

(2012) Amita Yadav et al.   CLINICA CHIMICA ACTA

Cafeteria Diet Is a Robust Model of Human Metabolic Syndrome With Liver and Adipose Inflammation: Comparison to High-Fat Diet

(2011) Brante P. Sampey et al.   Obesity

High-fat diet-induced obesity in animal models

(2010) Niloofar Hariri et al.   NUTRITION RESEARCH REVIEWS

Obesity induced by cafeteria feeding and pregnancy outcome in the rat

(2009) Asli Akyol et al.   BRITISH JOURNAL OF NUTRITION

Energy density in cafeteria diet induced hyperphagia in the rat

(2008) Amir Shafat et al.   APPETITE