Vegetarian-Based Dietary Patterns and their Relation with Inflammatory and Immune Biomarkers: A Systematic Review and Meta-Analysis

Serum C-Reactive Protein Concentrations Are Inversely Associated with Dietary Flavonoid Intake in U.S. Adults

(2018) Ock Kyoung Chun et al.   JOURNAL OF NUTRITION

Reduced subclinical carotid vascular disease and arterial stiffness in vegetarian men: The CARVOS Study

(2017) Julio Acosta-Navarro et al.   INTERNATIONAL JOURNAL OF CARDIOLOGY

The Misuse of Meta-analysis in Nutrition Research

(2017) Neal D. Barnard et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Association of vegetarian diet with inflammatory biomarkers: a systematic review and meta-analysis of observational studies

(2017) Fahimeh Haghighatdoost et al.   PUBLIC HEALTH NUTRITION

Worse inflammatory profile in omnivores than in vegetarians associates with the gut microbiota composition

(2017) Ana Carolina Franco-de-Moraes et al.   Diabetology & Metabolic Syndrome

Reduced levels of potential circulating biomarkers of cardiovascular diseases in apparently healthy vegetarian men

(2016) Julio Acosta Navarro et al.   CLINICA CHIMICA ACTA

Vegetarian diet reduces the risk of hypertension independent of abdominal obesity and inflammation

(2016) Shao-Yuan Chuang et al.   JOURNAL OF HYPERTENSION

Consumption of a healthy dietary pattern results in significant reductions in C-reactive protein levels in adults: a meta-analysis

(2016) E.P. Neale et al.   NUTRITION RESEARCH

Effect of plant-based diets on obesity-related inflammatory profiles: a systematic review and meta-analysis of intervention trials

(2016) F. Eichelmann et al.   Obesity Reviews

Associations between Vitamin B-12 Status and Oxidative Stress and Inflammation in Diabetic Vegetarians and Omnivores

(2016) Yau-Jiunn Lee et al.   Nutrients

Position of the Academy of Nutrition and Dietetics: Vegetarian Diets

(2016) Vesanto Melina et al.   Journal of the Academy of Nutrition and Dietetics

Potential Role of Vegetarianism on Nutritional and Cardiovascular Status in Taiwanese Dialysis Patients: A Case-Control Study

(2016) Shih-Hsiang Ou et al.   PLoS One

Plant-Based, No-Added-Fat or American Heart Association Diets: Impact on Cardiovascular Risk in Obese Children with Hypercholesterolemia and Their Parents

(2015) Michael Macknin et al.   JOURNAL OF PEDIATRICS

High Vegetable Fats Intake Is Associated with High Resting Energy Expenditure in Vegetarians

(2015) Tiziana Montalcini et al.   Nutrients

Vegetarian diets in the Adventist Health Study 2: a review of initial published findings

(2014) Michael J Orlich et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Cardiovascular Disease Mortality and Cancer Incidence in Vegetarians: A Meta-Analysis and Systematic Review

(2014) Tao Huang et al.   ANNALS OF NUTRITION AND METABOLISM

Reference ranges of lymphocyte subsets in healthy adults and adolescents with special mention of T cell maturation subsets in adults of South Florida

(2014) Ranjini Valiathan et al.   IMMUNOBIOLOGY

Beyond Meatless, the Health Effects of Vegan Diets: Findings from the Adventist Cohorts

(2014) Lap Le et al.   Nutrients

Impact of Vegetarian Diet on Serum Immunoglobulin Levels in Children

(2013) Daiva Gorczyca et al.   CLINICAL PEDIATRICS

Dietary pattern analysis and biomarkers of low-grade inflammation: a systematic literature review

(2013) Janett Barbaresko et al.   NUTRITION REVIEWS

The Risk of Metabolic Syndrome According to the White Blood Cell Count in Apparently Healthy Korean Adults

(2013) Chan-Hee Jung et al.   YONSEI MEDICAL JOURNAL

Vegetarian Diets and the Incidence of Cancer in a Low-risk Population

(2012) Y. Tantamango-Bartley et al.   CANCER EPIDEMIOLOGY BIOMARKERS & PREVENTION

Proteína C reativa de alta sensibilidade como biomarcador de risco na doença coronária

(2012) Doroteia Silva et al.   Revista Portuguesa de Cardiologia

Dietary factors and low-grade inflammation in relation to overweight and obesity

(2011) Philip C. Calder et al.   BRITISH JOURNAL OF NUTRITION

GRADE guidelines: 4. Rating the quality of evidence—study limitations (risk of bias)

(2011) Gordon H. Guyatt et al.   JOURNAL OF CLINICAL EPIDEMIOLOGY

Nutritional status of vegetarians on maintenance haemodialysis

(2011) TAI-TE WU et al.   NEPHROLOGY

Relationship of carotid intima-media thickness and duration of vegetarian diet in Chinese male vegetarians

(2011) Shu-Yu Yang et al.   Nutrition & Metabolism

Fibrinogen as a key regulator of inflammation in disease

(2011) Dimitrios Davalos et al.   Seminars in Immunopathology

Unsaturated fatty acids are inversely associated and n-6/n-3 ratios are positively related to inflammation and coagulation markers in plasma of apparently healthy adults

(2010) Nick Kalogeropoulos et al.   CLINICA CHIMICA ACTA

Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes

(2010) H. Kahleova et al.   DIABETIC MEDICINE

Determinants of Homocysteine Levels in Ivorian Rural Population

(2010) Georges Tiahou et al.   INTERNATIONAL JOURNAL FOR VITAMIN AND NUTRITION RESEARCH

Diet and Inflammation

(2010) Leo Galland   NUTRITION IN CLINICAL PRACTICE

Differential White Blood Cell Count and Type 2 Diabetes: Systematic Review and Meta-Analysis of Cross-Sectional and Prospective Studies

(2010) Effrossyni Gkrania-Klotsas et al.   PLoS One

Taiwanese Female Vegetarians Have Lower Lipoprotein-Associated Phospholipase A2 Compared with Omnivores

(2010) Chih-Wei Chen et al.   YONSEI MEDICAL JOURNAL

Food synergy: an operational concept for understanding nutrition

(2009) David R Jacobs et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Long-term effects of a very-low-carbohydrate weight loss diet compared with an isocaloric low-fat diet after 12 mo

(2009) Grant D Brinkworth et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Complementary and alternative medicine: Herbs, phytochemicals and vitamins and their immunologic effects

(2009) Timothy Mainardi et al.   JOURNAL OF ALLERGY AND CLINICAL IMMUNOLOGY

Position of the American Dietetic Association: Vegetarian Diets

(2009)   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION

Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement

(2009) David Moher et al.   PLOS MEDICINE

Plasma phospholipid fatty acids and CHD in older men: Whitehall study of London civil servants

(2008) Robert Clarke et al.   BRITISH JOURNAL OF NUTRITION

Gluten-free vegan diet induces decreased LDL and oxidized LDL levels and raised atheroprotective natural antibodies against phosphorylcholine in patients with rheumatoid arthritis: a randomized study

(2008) Ann-Charlotte Elkan et al.   ARTHRITIS RESEARCH & THERAPY

C-Reactive Protein and All-Cause Mortality in a Large Hospital-Based Cohort

(2007) C. Marsik et al.   CLINICAL CHEMISTRY