Higher Maternal Diet Quality during Pregnancy and Lactation Is Associated with Lower Infant Weight-For-Length, Body Fat Percent, and Fat Mass in Early Postnatal Life
出版年份 2019 全文链接
标题
Higher Maternal Diet Quality during Pregnancy and Lactation Is Associated with Lower Infant Weight-For-Length, Body Fat Percent, and Fat Mass in Early Postnatal Life
作者
关键词
-
出版物
Nutrients
Volume 11, Issue 3, Pages 632
出版商
MDPI AG
发表日期
2019-03-18
DOI
10.3390/nu11030632
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