Lactobacillus suantsaii sp. nov., isolated from suan-tsai, a traditional Taiwanese fermented mustard green
出版年份 2019 全文链接
标题
Lactobacillus suantsaii sp. nov., isolated from suan-tsai, a traditional Taiwanese fermented mustard green
作者
关键词
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出版物
INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY
Volume -, Issue -, Pages -
出版商
Microbiology Society
发表日期
2019-03-19
DOI
10.1099/ijsem.0.003346
参考文献
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注意:仅列出部分参考文献,下载原文获取全部文献信息。- Lactobacillus bambusae sp. nov., isolated from traditional fermented ma bamboo shoots in Taiwan
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