Effects of Saccharomyces Cerevisiae Fermentation Products on the Microbial Community throughout the Gastrointestinal Tract of Calves
出版年份 2018 全文链接
标题
Effects of Saccharomyces Cerevisiae Fermentation Products on the Microbial Community throughout the Gastrointestinal Tract of Calves
作者
关键词
-
出版物
Animals
Volume 9, Issue 1, Pages 4
出版商
MDPI AG
发表日期
2018-12-21
DOI
10.3390/ani9010004
参考文献
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