Phytochemical content, antioxidant activity, and enzyme inhibition effect of Salvia eriophora Boiss. & Kotschy against acetylcholinesterase, α-amylase, butyrylcholinesterase, and α-glycosidase enzymes
出版年份 2019 全文链接
标题
Phytochemical content, antioxidant activity, and enzyme inhibition effect of Salvia eriophora
Boiss. & Kotschy against acetylcholinesterase, α-amylase, butyrylcholinesterase, and α-glycosidase enzymes
作者
关键词
-
出版物
JOURNAL OF FOOD BIOCHEMISTRY
Volume -, Issue -, Pages e12776
出版商
Wiley
发表日期
2019-01-18
DOI
10.1111/jfbc.12776
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