标题
Digestible indispensable amino acid scores of nine cooked cereal grains
作者
关键词
-
出版物
BRITISH JOURNAL OF NUTRITION
Volume 121, Issue 1, Pages 30-41
出版商
Cambridge University Press (CUP)
发表日期
2018-11-06
DOI
10.1017/s0007114518003033
参考文献
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