Phenolic composition and comparison of antioxidant activity of alcoholic extracts of Peppermint (Mentha piperita)

标题
Phenolic composition and comparison of antioxidant activity of alcoholic extracts of Peppermint (Mentha piperita)
作者
关键词
<em class=EmphasisTypeItalic >Peppermint (Mentha piperita)</em>, Antioxidant activity, Alcoholic extract, Phenol, Flavonoid, Anthocyanin
出版物
出版商
Springer Nature
发表日期
2014-02-13
DOI
10.1007/s11694-014-9171-x

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