Effect of the natural sweetener, steviol glycoside, on cardiovascular risk factors: A systematic review and meta-analysis of randomised clinical trials

What's in Placebos: Who Knows? Analysis of Randomized, Controlled Trials

(2013) Beatrice A. Golomb et al.   ANNALS OF INTERNAL MEDICINE

Lifestyle Interventions for Patients With and at Risk for Type 2 Diabetes

(2013) Elizabeth Sumamo Schellenberg et al.   ANNALS OF INTERNAL MEDICINE

Effects of synbiotic food consumption on metabolic status of diabetic patients: A double-blind randomized cross-over controlled clinical trial

(2013) Zatollah Asemi et al.   CLINICAL NUTRITION

Stevia, kaa hee, wild sweet herb from South America - An overview

(2013) L Giuffre et al.   Emirates Journal of Food and Agriculture

Steviol Glycosides from Stevia: Biosynthesis Pathway Review and their Application in Foods and Medicine

(2012) Sudesh Kumar Yadav et al.   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Dietary Supplements and Hypertension: Potential Benefits and Precautions

(2012) Carly B. Rasmussen et al.   Journal of Clinical Hypertension

Effect of improved fitness beyond weight loss on cardiovascular risk factors in individuals with type 2 diabetes in the Look AHEAD study

(2012) Bethany Barone Gibbs et al.   European Journal of Preventive Cardiology

Stevia rebaudiana Bertoni, source of a high-potency natural sweetener: A comprehensive review on the biochemical, nutritional and functional aspects

(2011) Roberto Lemus-Mondaca et al.   FOOD CHEMISTRY

Impact of healthy lifestyle on mortality in people with normal blood pressure, LDL cholesterol, and C-reactive protein

(2011) Dana E King et al.   European Journal of Preventive Cardiology

Effects of stevia, aspartame, and sucrose on food intake, satiety, and postprandial glucose and insulin levels

(2010) Stephen D. Anton et al.   APPETITE

Stevioside and Related Compounds - Molecules of Pharmaceutical Promise: A Critical Overview

(2010) Goutam Brahmachari et al.   ARCHIV DER PHARMAZIE

Effect of stevioside and sodium salt of monoketocholic acid on glycemia in normoglycemic and diabetic rats

(2010) Aleksandar Rašković et al.   EUROPEAN JOURNAL OF DRUG METABOLISM AND PHARMACOKINETICS

The food additives inulin and stevioside counteract oxidative stress

(2010) Silviya Stoyanova et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Stevia rebaudianaBertoni extract supplementation improves lipid and carnitine profiles in C57BL/6J mice fed a high-fat diet

(2010) Jeong-Eun Park et al.   JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE

Compensatory growth mechanisms regulated by BMP and FGF signaling mediate liver regeneration in zebrafish after partial hepatectomy

(2009) Natalia G. Kan et al.   FASEB JOURNAL

Stevia (Stevia rebaudiana) a bio-sweetener: a review

(2009) S. K. Goyal et al.   INTERNATIONAL JOURNAL OF FOOD SCIENCES AND NUTRITION

Chronic consumption of rebaudioside A, a steviol glycoside, in men and women with type 2 diabetes mellitus

(2008) K.C. Maki et al.   FOOD AND CHEMICAL TOXICOLOGY

Pharmacokinetics of rebaudioside A and stevioside after single oral doses in healthy men

(2008) A. Wheeler et al.   FOOD AND CHEMICAL TOXICOLOGY

Overview: The history, technical function and safety of rebaudioside A, a naturally occurring steviol glycoside, for use in food and beverages

(2008) M.C. Carakostas et al.   FOOD AND CHEMICAL TOXICOLOGY

The hemodynamic effects of rebaudioside A in healthy adults with normal and low-normal blood pressure

(2008) K.C. Maki et al.   FOOD AND CHEMICAL TOXICOLOGY

Evaluation of supplementary stevia(Stevia rebaudiana,bertoni) leaves and stevioside in broiler diets: effects on feed intake, nutrient metabolism, blood parameters and growth performance

(2008) J. O. Atteh et al.   JOURNAL OF ANIMAL PHYSIOLOGY AND ANIMAL NUTRITION

Apparent lack of pharmacological effect of steviol glycosides used as sweeteners in humans. A pilot study of repeated exposures in some normotensive and hypotensive individuals and in Type 1 and Type 2 diabetics

(2008) Luis A. Barriocanal et al.   REGULATORY TOXICOLOGY AND PHARMACOLOGY