标题
Anthocyanins in Cardiovascular Disease
作者
关键词
-
出版物
Advances in Nutrition
Volume 2, Issue 1, Pages 1-7
出版商
Oxford University Press (OUP)
发表日期
2012-07-25
DOI
10.3945/an.110.000042
参考文献
相关参考文献
注意:仅列出部分参考文献,下载原文获取全部文献信息。- Chronic Dietary Intake of Plant-Derived Anthocyanins Protects the Rat Heart against Ischemia-Reperfusion Injury
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