Intake of Vegetables, Legumes, and Fruit, and Risk for All-Cause, Cardiovascular, and Cancer Mortality in a European Diabetic Population

标题
Intake of Vegetables, Legumes, and Fruit, and Risk for All-Cause, Cardiovascular, and Cancer Mortality in a European Diabetic Population
作者
关键词
-
出版物
JOURNAL OF NUTRITION
Volume 138, Issue 4, Pages 775-781
出版商
Oxford University Press (OUP)
发表日期
2018-01-17
DOI
10.1093/jn/138.4.775

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