Effects of glycerol and storage relative humidity on the properties of kudzu starch-based edible films

Plasticization effect of triacetin on structure and properties of starch ester film

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Functional properties of biodegradable corn starch nanocomposites for food packaging applications

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Physicochemical, Microstructural, and Antibacterial Properties of β-Chitosan and Kudzu Starch Composite Films

(2012) Yu Zhong et al.   JOURNAL OF FOOD SCIENCE

Effects of surfactants on the functional and structural properties of kudzu (Pueraria lobata) starch/ascorbic acid films

(2011) Yu Zhong et al.   CARBOHYDRATE POLYMERS

Effect of a natural polyphenolic extract on the properties of a biodegradable starch-based polymer

(2011) P. Cerruti et al.   POLYMER DEGRADATION AND STABILITY

Effects of storage conditions and acid solvent types on structural, mechanical and physical properties of kudzu starch (Pueraria lobata)-chitosan composite films

(2011) Yu Zhong et al.   STARCH-STARKE

Water barrier and physical properties of starch/decolorized hsian-tsao leaf gum films: Impact of surfactant lamination

(2009) Chien-Hsien Chen et al.   FOOD HYDROCOLLOIDS

Effect of cellulose fibers addition on the mechanical properties and water vapor barrier of starch-based films

(2008) Carmen M.O. Müller et al.   FOOD HYDROCOLLOIDS

Effect of tea polyphenols on the retrogradation of rice starch

(2008) Yue Wu et al.   FOOD RESEARCH INTERNATIONAL

Water vapor absorption and permeability of films based on chitosan and sodium caseinate

(2008) Mariana Pereda et al.   JOURNAL OF APPLIED POLYMER SCIENCE

Effects of plasticizers on the properties of oat starch films

(2008) Melícia Cíntia Galdeano et al.   Materials Science & Engineering C-Materials for Biological Applications

Effects of Extrusion Temperature and Plasticizers on the Physical and Functional Properties of Starch Films

(2008) Heartwin A. Pushpadass et al.   STARCH-STARKE

Effect of type and content of binary polyol mixtures on physical and mechanical properties of starch-based edible films

(2007) Riku A. Talja et al.   CARBOHYDRATE POLYMERS

Effect of the presence of glycerol and Tween 20 on the chemical and physical properties of films based on chitosan with different degree of deacetylation

(2007) Khalid Ziani et al.   LWT-FOOD SCIENCE AND TECHNOLOGY

Physical properties of edible films based on cassava starch as affected by the plasticizer concentration

(2007) P. V. A. Bergo et al.   PACKAGING TECHNOLOGY AND SCIENCE