Physicochemical, Microstructural, and Antibacterial Properties of β-Chitosan and Kudzu Starch Composite Films
出版年份 2012 全文链接
标题
Physicochemical, Microstructural, and Antibacterial Properties of β-Chitosan and Kudzu Starch Composite Films
作者
关键词
-
出版物
JOURNAL OF FOOD SCIENCE
Volume 77, Issue 10, Pages E280-E286
出版商
Wiley
发表日期
2012-09-26
DOI
10.1111/j.1750-3841.2012.02887.x
参考文献
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注意:仅列出部分参考文献,下载原文获取全部文献信息。- Effect of Molecular Weight, Acid, and Plasticizer on the Physicochemical and Antibacterial Properties of β-Chitosan Based Films
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