Changes in color, antioxidant, and free radical scavenging enzyme activity of mushrooms under high oxygen modified atmospheres

标题
Changes in color, antioxidant, and free radical scavenging enzyme activity of mushrooms under high oxygen modified atmospheres
作者
关键词
-
出版物
POSTHARVEST BIOLOGY AND TECHNOLOGY
Volume 69, Issue -, Pages 1-6
出版商
Elsevier BV
发表日期
2012-03-15
DOI
10.1016/j.postharvbio.2012.02.008

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