Jamie's Ministry of Food: Quasi-Experimental Evaluation of Immediate and Sustained Impacts of a Cooking Skills Program in Australia
出版年份 2014 全文链接
标题
Jamie's Ministry of Food: Quasi-Experimental Evaluation of Immediate and Sustained Impacts of a Cooking Skills Program in Australia
作者
关键词
Eating, Nutrition, Behavioral and social aspects of health, Food consumption, Eating habits, Obesity, Diet, Questionnaires
出版物
PLoS One
Volume 9, Issue 12, Pages e114673
出版商
Public Library of Science (PLoS)
发表日期
2014-12-17
DOI
10.1371/journal.pone.0114673
参考文献
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